Caramel Cookie Coffee Recipe

Caramel notes with a hint of zesty lemon, this latte really twists things up

INGREDIENTS

- Barista Creations Caramel Cookie: 230ml

- Semi-skimmed Milk: 200ml

- Lemon zest

MATERIALS

- Nespresso Barista Device or Aeroccino

- Vertuo large mug

- Nespresso Coffee Machine

LET'S MAKE IT

1. Pour 100ml of milk in the Barista Device and select the 'Flat White' recipe or use the Aeroccino device.

2. Brew the Barista Creations Caramel Cookie into the glass

3. Pour the hot milk foam on top.

4. Decorate with the fresh lemon zest.

5. Serve and enjoy!