Urchin with coffee flavored cream Urchin with coffee flavored cream Seductively silky sea cream set in a spiky nest garnished with a roll of coffee flavoured dice 0

Urchin with coffee flavored cream

Seductively silky sea cream set in a spiky nest garnished with a roll of coffee flavoured dice

Preparation (4 persons)

  • Delicately open the sea urchins using a small pair of scissors. Remove the "tongues" and clean the shells well.
  • Melt the butter in a sauté pan and sauté the chopped onions, add salt, the potatoes cut into small cubes and pour in the cream.
  • Cook over low heat for 15 minutes. Pour the mixture into a blender and mix until you obtain a smooth cream.
  • Uncap and recover the ground coffee in a Indriya from India capsule, wrap it well in a piece of cloth tied tightly with string.
  • Put the cream in a vacuum bag with the cloth wrapped coffee and raise the temperature to 55° C for 45 minutes to properly infuse the cream.
  • Put it through a cheesecloth and fill a siphon with Chantilly with two gas refills.
  • Keep warm.
  • At the same time, make 4cl of Indriya from India coffee with the last capsule.
  • Heat half the coffee in a saucepan and bind with agar, remove from the heat, mix with the rest of the coffee and put it on a small plate and chill.
  • Once the preparation has gelled, cut into small cubes ½ cm square.


Finish:

  • Put the sea urchin "tongues" back in each shell, putting a few cubes of coffee jelly in each one and then fill the urchins with the coffee infused cream.
  • Serve immediately .

Mauro Colagreco

Mauro Colagreco

Restaurant: Le Mirazur
1 1 17/20

http://www.mirazur.fr/

Characteristic

Difficult
Difficulty
Difficult
Preparation time
PT30M60 min
Material
1 small pair of scissors
1 sauté pan
1 mixer / blender
1 vacuum bag
1 siphon
2 gas cartridges
1 saucepan

Ingredients

  • 4 pieces of sea urchin
  • 4 g of butter
  • 15 g of white onion
  • 1 g of salt
  • 45 g of potato
  • 175 g of cream
  • 2 capsules of Indriya from India Grand Cru
  • 0.25 g of agar
<em>Indriya <small>from India</small></em>
Indriya from India
Intensity : 10
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