Here is what you need
How to make !
-
Step
01
Into a small Barista Recipe Glass, place 3 ice cubes (of 30g each), add 10ml of Vanilla Syrup, and then pour in 50ml of 1.5% cold milk.
-
Step
02
Then, into your Aeroccino, pour 100ml of the same cold milk, close the lid and press the cold foam button.
-
Step
03
Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice
-
Step
04
Extract 40ml of Freddo Delicato into the glass, directly over the other ingredients.
-
Step
05
Slap a branch of fresh thyme to release the aromatics and place it over top of the drink for a soothing and refreshing cold coffee moment.
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SWEET SEA BREEZE
- 5 min.
- Easy
Materials
- Aeroccino
- Small Barista Recipe Glass
Recommended Nespresso coffees
Ingredients
- BARISTA CREATIONS FREDDO DELICATO 1 capsule
- Ice Cubes 3 Pieces
- Vanilla Syrup 10 ml
- 1.5% fat cold milk 150 ml
- Thyme Garnish
Inspirations
How to make !
-
Step 01
Into a small Barista Recipe Glass, place 3 ice cubes (of 30g each), add 10ml of Vanilla Syrup, and then pour in 50ml of 1.5% cold milk. -
Step 02
Then, into your Aeroccino, pour 100ml of the same cold milk, close the lid and press the cold foam button. -
Step 03
Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice
-
Step 04
Extract 40ml of Freddo Delicato into the glass, directly over the other ingredients. -
Step 05
Slap a branch of fresh thyme to release the aromatics and place it over top of the drink for a soothing and refreshing cold coffee moment.
Sacha Wittorski Nespresso -baari Lausannessa
Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.