of espresso based
Nespresso recommends that you taste Cosi, the incarnation of finesse in an espresso. This pure Arabica is also known for its fruity taste.
A combination of the finest Arabicas from East Africa gives this blend a characteristic lemon note harmonised by the lightness and sweetness of Arabicas from Central and South American.
A light roasting, perfectly executed by the Nespresso Master Roasters, enhances the fragile citrus note of Cosi. This Grand Cru provides an outstanding freshness and lightness.
A citrus note with strong hints of lemon. This rare and refreshing character is supported by a light body.