Create your own creamy caramel latte with smooth frothy milk for a perfect morning break.

INGREDIENTS ORIGINAL

- Barista Creations Corto (40ml)

- Milk: 90 ml*

- Nespresso Monin Limited Edition Caramel syrup (optional): 1 tbsp

INGREDIENTS VERTUO

- Barista Creations Bianco Forte (230ml)

- Milk: 230ml*

- Nespresso Monin Limited Edition Caramel syrup: 1 tbsp

- Cinnamon powder to decorate

MATERIALS

- Nespresso Barista Device or Aeroccino

- Large Recipe glass (480ml)

- Nespresso Coffee Machine

LET'S MAKE IT ORIGINAL

1. Brew your Barista Creations Corto (40ml) into an Espresso glass

2. Optional: Add the caramel syrup for an extra caramel taste.

3. Heat up your milk using the Aeroccino, or make your recipe with a machine from the Creatista or Latissima range at the touch of a button.

4. Pour the hot milk on top of the Espresso.

5. Serve and enjoy!

LET'S MAKE IT VERTUO

1. Froth your milk using the Nespresso Aeroccino or Nespresso Barista device.

2. Add the caramel syrup into the glass and pour the frothed milk on top.

3. Brew your Barista Creations Bianco Forte (230ml) over the milk.

4. Sprinkle with cinnamon powder.

5. Serve and enjoy!