Cucumber Lemon Basil Cold Brew
This recipe is an elegant balance between the bold and flavourful taste of Cold Brew Style Intense, and a crisp touch of cucumber, basil, and lemon for your afternoon refreshment. (Could be prepared in a carafe for two servings.)
7 min.
Easy
Here is what you need
Let's make it!
-
Step
01
Add 3 ice cubes (30 g each) into a REVEAL Cold coffee glass
-
Step
02
Add in a big slice of fresh cucumber, a slice of non-treated lemon, and 3 basil leaves.
-
Step
03
Extract 355 ml of Cold Brew Style Intense over it.
-
Step
04
Stir gently then wait a few minutes while the ingredients infuse.
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Cucumber Lemon Basil Cold Brew
- 7 min.
- Easy
Materials
- REVEAL Cold Coffee Glass
Recommended Nespresso coffees
Ingredients
- cold brew style intense 1 capsule
- Ice Cubes 3 pieces
- Slice of cucumber 1 Optional
- Fresh lemon slice 1 Optional
- Basil leaves 3 Optional
Inspirations
Let's make it!
-
Step 01
Add 3 ice cubes (30 g each) into a REVEAL Cold coffee glass -
Step 02
Add in a big slice of fresh cucumber, a slice of non-treated lemon, and 3 basil leaves. -
Step 03
Extract 355 ml of Cold Brew Style Intense over it.
-
Step 04
Stir gently then wait a few minutes while the ingredients infuse.
