Seaside Breeze Latte

medium < 10 minutes

This colourful iced latte recipe, combining flavours of coconut and lavender is a seaside treat while you wait for the next wave.

Step 01: Pour 120ml of 1.5% milk into the Aeroccino Milk Frother device.
Step 02: Close the lid, select the “Cold foam option” recipe and press the start button until seeing the blue light.
Step 03: Into a Reveal Cold Coffee glass, place 3 ice cubes (30g each) and add 10 ml of lavender syrup.
Step 04: Pour the cold milk and foam over it.
Step 05: Extract 40ml of Coconut Flavour Over Ice coffee into the glass.
Step 06: Top with few bluberries.
Step 07: Enjoy !

100% Secure Payments