Premium Coffee Made in Switzerland

View all recipes

Roasted Hazelnut Honey & Oat Reverso

Icon - Level easy Icon - Time < 10 minutes
Roasted Hazelnut Honey & Oat Reverso

Video

Ingredient(s)

  • Roasted Hazelnut
    Roasted Hazelnut
    230 ml
  • Oat Plant-based Beverage
    Oat Plant-based Beverage
    50 ml
  • Honey
    Honey
    15 g
  • Crushed Hazelnuts
    Crushed Hazelnuts
    5 g

Material

  • Vertuo Mug
  • Vertuo Pop + Liquorice Black

Allergen(s)

  • Nuts (hazelnut)
  • Honey
    Honey

Suggested Coffees

Let's make it

Step 01
Place crushed hazelnuts in a shallow dish; spread the honey on the edge of the mug. Dip rim of mug into hazelnut, shaking off excess.
Step 02
On the bottom of the Vertuo mug pour honey, then pour the cold plant-based oat beverage.
Step 03
Brew 230 ml of Roasted Hazelnut directly on the mug.
Step 04
Enjoy!

You may also like these recipes