Master Origin: Discover our worldly coffees

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India

India

11

€0.44
Indonesia

Indonesia

8

€0.44
Colombia

Colombia

6

€0.44
Nicaragua

Nicaragua

5

€0.44
Ethiopia

Ethiopia

4

€0.44
india

India

FACE TO THE WIND

11

Master Origin India with Robusta Monsoon gets its intense, woody, spicy aromatics from the monsooned Robusta blended into Indian Arabica.

india

Technique

Monsooning coffees is unique to India’s southwest coast. Months of monsoonal winds repeatedly swell and dry the beans. It mimics the journey it used to take when sailing to Europe.

Tasting profile

The powerfull robusta are the origin of the special taste - Woody and well seasoned, with an air of spices and some salty air. Do you taste the journey?

INGREDIENTS & ALLERGENS

10 MASTER ORIGIN India capsules of roast and ground coffee for the NESPRESSO system.

INGREDIENTS & ALLERGENS

Roast and ground coffee. Packaged in a protective atmosphere.

NET WEIGHT (FOR 10 CAPSULES)

55g - 1.94oz e

MADE IN ZWITSERLAND

India

FACE TO THE WIND

11

€0.44

Cup sizes

  • Espresso
    40ml

  • Lungo
    110ml

Aromatic profile

Intense and spicy

Indonesia

Indonesia

RACE AGAINST RAIN

8

Master Origin Indonesia wet-hulled Arabica is a race against rain. Sumatran farmers wet-hull their coffee because of the humid climate. They remove the parchment when the coffee is soft and moist because exposed beans dry faster.

indonesia

With the elements

The method is unique to the farmers at Sumatra and produces the classic Indonesian taste - velvety thick, wildly aromatic, notes of cured tobacco.

Tasting profile

The result is a classical Indonesian coffee. With its thick but soft structure and wilde tast of tabacco. The Master origin is created with Fair Trade wet hulled arabica.

INGREDIENTS & ALLERGENS

10 MASTER ORIGIN Indonesia capsules of roast and ground coffee for the NESPRESSO system.

INGREDIENTS & ALLERGENS

Roast and ground coffee. Packaged in a protective atmosphere.

NET WEIGHT (FOR 10 CAPSULES)

57g - 2.01oz e

MADE IN ZWITSERLAND

Indonesia

RACE AGAINST RAIN

8

€0.44

Cup sizes

  • Espresso
    40ml

  • Lungo
    110ml

Aromatic profile

Rich and woody

Colombia

Colombia

REWARD OF TIME

6

Master Origin Colombia with Late Harvest uses only high-grown, washed processed Colombian Arabica. Can you taste the lively acidity and the burst of winey red fruit aromas?

colombia

Guts

The taste comes from those coffee farmers who dared to wait longer before harvesting their crop. Before their harvest, fruitsugars penetrate the bean day by day.

Timing

It is cruccially important to harvest just in time, not a day to early but also definetly too late. The Master Origin Colombia is completely made out of these this type of late harvest.

INGREDIENTS & ALLERGENS

10 MASTER ORIGIN Colombia capsules of roast and ground coffee for the NESPRESSO system.

INGREDIENTS & ALLERGENS

Roast and ground coffee. Packaged in a protective atmosphere.

NET WEIGHT (FOR 10 CAPSULES)

57g - 2.01oz e

MADE IN ZWITSERLAND

Colombia

REWARD OF TIME

6

€0.44

Cup sizes

  • Espresso
    40ml

  • Lungo
    110ml

Aromatic profile

Fruity and vibrant

Nicaragua

Nicaragua

TURNED SWEET

5

If Black Honey processing were the easy road to a nectarous coffee, they’d all do it. But only a few farmers dare. It’s a rare process because it calls for meticulous monitoring. Master Origin Nicaragua with ‘Black-Honey’ processed Arabica contains this coffee. It gives this Nicaraguan Arabica its smooth honeyed texture and sweet cereal notes.

Nicaragua

Craftmanship

According to a strict regime the farmers twist and turn the beans, in order to be sure that all flavors develop properly.

Roasting

The result is a deliciously soft coffee, with a balanced and slightly sweet flavor. The Master Origin Nicaragua has a silky structure and a hint of cereal.

INGREDIENTS & ALLERGENS

10 MASTER ORIGIN Nicaragua capsules of roast and ground coffee for the NESPRESSO system.

INGREDIENTS & ALLERGENS

Roast and ground coffee. Packaged in a protective atmosphere.

NET WEIGHT (FOR 10 CAPSULES)

50g - 1.76oz e

MADE IN ZWITSERLAND

Nicaragua

TURNED SWEET

5

€0.44

Cup sizes

  • Espresso
    40ml

  • Lungo
    110ml

Aromatic profile

Sweet and harmonious

Ethiopia

Ethiopia

CRADLED IN THE SUN

4

This is Ethiopian Arabica at its finest - decadently aromatic. It has an orange blossom aroma, but the rich fruit jam notes come from the sun-dried coffee in Master Origin Ethiopia with dry processed Arabica.

Ethiopische

Manually

Continually hand-turning the coffee cherry to ensure even drying calls for great care. And Ethiopian farmers have used this method for longer than anyone else.

Roasting

With the AAA Program Nespresso sponsored elevated drying area's, with which the coffee could dry in a natural way & never lose it's finesse.

INGREDIENTS & ALLERGENS

10 MASTER ORIGIN Ethiopia capsules of roast and ground coffee for the NESPRESSO system.

INGREDIENTS & ALLERGENS

Roast and ground coffee. Packaged in a protective atmosphere.

NET WEIGHT (FOR 10 CAPSULES)

57g - 2.01oz e

MADE IN ZWITSERLAND

Ethiopia

CRADLED IN THE SUN

4

€0.44

Cup sizes

  • Espresso
    40ml

  • Lungo
    110ml

Aromatic profile

Flowery and bright

Master Origin:
Discover our worldly coffees

Coffee experts of Nespresso crossed the world in search for the most refined coffee regions. We traveled the foresty mountains of sumatra to the highlands of Nicaragua. In the most distant area's we searched local coffee experts. We combined their traditional processes with our own innovative techniques to create extrodinairy coffeeprofiles and flavors: The Nespresso Master Origin Coffees.

Meet the full Nespresso coffeeselection, 25 coffees each with their own flavor and aromatic profile.

Discover all our coffees Discover all our coffees

Roasting from one specific area

With the help of the split roasting technique we can create coffeeflavors from one area that support eachother. Due to a well thought out roasting process we can create a coffee that has both supporting bitter as sour accents. The roasting of the Master Origins create a complex but balanced coffee.

Grinding and filling the capsules

Every Master Origin coffee has it's distinct proportions. There are two more factors that will have it's result in your cup. The quantity of coffee and the grind of the cofee. Those two decide for how long the water will have time to extract the flavors and unique aroma's. With a coars grind the water will flow swiftly and the taste will stay flat. Is the grinding to small, then there will be too intense aromas. This way we find the perfect balance for all coffees.

Pure Origin or Master Origin coffee pods?

The Nespresso Master Origin coffee pods were introduced in 2018 to the permanent assortment. With this change 5 single origin coffees from Colombia, Ethiopia, Indonsia, Nicaragua and inda have become part of the family. To create space in the assortment, the Pure Origins have been removed from the assortment. These were the Bukeela ka Ethiopia, Rosabay de Colombia, Dulsão do brasil & Indriya from India.

What milk does to coffee

Coffee in a milk recipe can create beautiful surprises. Tast how milk can create tones of Nuts and wood with the Indonesia, how the colombia can make a silky cappuccino taste to cookies and how the Nicaragua can make a Latte Macchiato have a roasted tasted. It is the milk that removes the sharp edges and turns bitter into sweet. Delicious foam is best created with the Aeroccino 4, for both cold and hot milk recipes.

aeroccino4

aeroccino 4

€79,00
Discover all Aeroccinos

The perfect accessories for your intense coffee

View espresso glazen

View espresso
glasses

€16,00
More information
Touch espresso kopjes

Touch espresso
cups

€16,00
More information
Pure receptglazen

Pure recipe glasses

€18,00
More information