Tropical Mango Coffee

The intense character of the Grand Crus mingles with the profusion of tropical scents of mango and chocolate... A pure moment of exotic indulgence!

Icon - Inspiration - Morning Icon - Inspiration - Milk Icon - Inspiration - Cocktail
Icon - Time 5 min. Icon - Level Easy

Here is what you need

Ingredients

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  • capsule of either Ristretto or Master Origin India or Arpeggio Grand Cru
  • Mango juice
  • Ice cubes or crushed ice
  • Milk
  • chocolate_covered wafer
  • tall recipe glass (350 ml/12 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle
  • Ritual Recipe

Materials

  • tall recipe glass (350 ml/12 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle
  • Ritual Recipe

Let's make it!

Tropical Mango Coffee

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  • Place a few cracked ice cubes or regular ice cubes in the bottom of the glass
  • Add the mango juice
  • IPrepare a capsule of Ristretto or Master Origin India or Arpeggio Grand Cru in ristretto (25 ml / 085 oz)
  • Pour the milk in the Aeroccino or use the steampipe of your Nespresso machine, and press the cold milk froth button
  • Pour the milkfroth on top of the cup
  • Place a chocolatecovered wafer on top

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Arpeggio 9 Chart - Intensity
Ristretto 10 Chart - Intensity
Master Origin India 11 Chart - Intensity
Arpeggio Decaffeinato 9 Chart - Intensity
Arpeggio 9 Chart - Intensity
Ristretto 10 Chart - Intensity
Master Origin India 11 Chart - Intensity
Arpeggio Decaffeinato 9 Chart - Intensity

Tropical Mango Coffee

  • Icon - Time 5 min.
  • Icon - Level Easy

Materials

  • tall recipe glass (350 ml/12 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle
  • Ritual Recipe

Recommended Nespresso coffees

Ingredients

  • capsule of either Ristretto or Master Origin India or Arpeggio Grand Cru
  • Mango juice
  • Ice cubes or crushed ice
  • Milk
  • chocolate_covered wafer

Inspirations

Icon - Inspiration - Morning Icon - Inspiration - Milk Icon - Inspiration - Cocktail

Let's make it!

  • Place a few cracked ice cubes or regular ice cubes in the bottom of the glass
  • Add the mango juice
  • IPrepare a capsule of Ristretto or Master Origin India or Arpeggio Grand Cru in ristretto (25 ml / 085 oz)
  • Pour the milk in the Aeroccino or use the steampipe of your Nespresso machine, and press the cold milk froth button
  • Pour the milkfroth on top of the cup
  • Place a chocolatecovered wafer on top

Enter your date of birth

Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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