Istanbul Citrus Spice

Let your palate travel the spice route with this zesty marriage of citrus and spice and our most piquant espresso

Istanbul is the gateway between East and West along the ancient spice route. Crushed cardamom seeds and fresh citrus bring a burst of zesty flavor to an already lively coffee. The wild spices and thick texture of your World Explorations Istanbul Espresso couple famously with these tastes as old as time.

    Icon - Time 5 Minutes Icon - Level Easy

    Mixologist

    Sacha Wittorski

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    Here is what you need

    Ingredient(s)

    Icon - Person 1
    • Cardamom Seeds 3 Seed
    • Lemon Peel 2 pieces

    Material

    Let's make it!

    • Step
      01

      Crack open a cardamom pod shell and pull out the seeds.

    • Step
      02

      Place the cardamom seeds in a View Espresso cup, and rub the rim of the cup with the fresh (and non-treated) lemon peel before adding it in with the seeds.

    • Step
      03

      Extract 40 ml of World Explorations Istanbul Espresso over it.

    Step01

    Crack open a cardamom pod shell and pull out the seeds.

    Step02

    Place the cardamom seeds in a View Espresso cup, and rub the rim of the cup with the fresh (and non-treated) lemon peel before adding it in with the seeds.

    Step03

    Extract 40 ml of World Explorations Istanbul Espresso over it.

    Icon - Ingredients
    • Cardamom Seeds 3 Seed
    • Lemon Peel 2 pieces

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    Istanbul Citrus Spice

    • Icon - Time 5 Minutes
    • Icon - Level Easy

    Material

    • Icon - Material - Aeroccino View Espresso Cup

    Recommended Nespresso coffees

    Ingredient(s)

    • Cardamom Seeds 3 Seed
    • Lemon Peel 2 pieces

    Inspirations

    Let's make it!

    • Step 01

      Crack open a cardamom pod shell and pull out the seeds.
    • Step 02

      Place the cardamom seeds in a View Espresso cup, and rub the rim of the cup with the fresh (and non-treated) lemon peel before adding it in with the seeds.
    • Step 03

      Extract 40 ml of World Explorations Istanbul Espresso over it.

    Sacha Wittorski

    Nespresso Mixologist Switzerland Since 2012, Sacha has been a dedicated Nespresso Mixologist, focusing on creating memorable experiences through coffee recipes and cocktails at Nespresso Headquarters.

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