FRUITY AND DELICATELY TOASTED

Why we love it: because its toasted cereal notes are enhanced with delicate red fruit flavours, in a perfect balance between Kenyan and Colombian Arabicas.
Expert tip: milk masks the fruity notes to reveal creamy caramel accents.

Price per 100 g: €6.00

The Nespresso AAA Sustainable Quality Programme was developed in collaboration with Rainforest Alliance. Today, over 80% of Nespresso coffee comes from AAA-certified farms and over 40% comes from Rainforest Alliance-certified farms.

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roast
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intensity 2

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Cup sizes

Espresso
40 ml
Espresso
80 ml
Gran Lungo
150 ml
Mug
230 ml
Alto
410 ml

Aromatic family Intense coffees

Aromatic notes Red fruits

ORIGIN

This blend of washed Arabicas reveals delicate red fruit notes that exude from the beans grown in Kenya and the Nariño mountains in Colombia.

Colombia Kenya

ROAST

Solelio is roasted in two phases. The Nariño light Colombian coffee is given a short roast to highlight the fruity character of the blend, while the Kenyan coffee’s long, medium roast reduces the biting acidity of its citrus notes.

AROMATIC PROFILE

Lightly roasting the Arabicas, then very short contact with water during infusion lends the coffee blend a light body.

Do you love Solelio?

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Coffee capsules are sold by box of 10.
To order, your basket must contain at least 5 boxes in total to be selected from the whole assortment of coffees.

Solelio | Long Fruity & Light Roast Coffee | Nespresso