Savor this coffee’s aromatic character through the sweetness of milk or milk froth BARISTA CREATIONS Scuro. We carefully studied different aspects of the interaction between coffee and milk in order to create this blend, taking our inspiration from Melbourne baristas. They’re the masters of robust, but exquisitely balanced tastes – their roasting and blending lend an aromatic power poised as the yin to the yang of milk. We orchestrated this ideal marriage by giving a meticulous split roast to selected Colombian and Ethiopian Arabicas. Scuro has the optimum intensity for pushing that roast coffee aroma through without overpowering the sweetness of the milk. Best served as a Cappuccino (25 ml of coffee with 60 ml of frothed milk), but it’s also great in a larger Latte Macchiato recipe.
a sustainable coffee
Nespresso compensates its
footprint by planting
trees each year
within coffee farms.
Less than 2% of the worldwideRead more
70 000 coffee farmersRead more
12 countries are
for a Sustainable Quality.
100% of Nespresso capsulesRead more
recyclable. You can deposit them in