GOLDEN SUNRISE DELIGHT

Icon - Inspiration - Aeroccino Icon - Inspiration - Milk Icon - Inspiration - Cold
Icon - Time 5 min. Icon - Level Easy

Barista

Sacha Wittorski

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Here is what you need

Ingredients

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  • Barista Creations Sunny Almond Vanilla Over Ice 1 capsule
  • Ice Cubes 2 pcs
  • Honey 15 g
  • 1.5% fat cold milk 120 ml
  • Silvered Almonds 1 garnish
  • Lemon Zest 1 garnish
  • Aeroccino
  • Icon - Material - Aeroccino Small Barista Recipe Glass

Materials

  • Aeroccino
  • Icon - Material - Aeroccino Small Barista Recipe Glass

How to make !

  • Step
    01

    Into a small Barista Recipe Glass, place 2 ice cubes (of 30g each), and add 10g of honey.​

  • Step
    02

    Then, into your Aeroccino, pour 120ml of 1.5% cold milk, close the lid and press the cold foam button.​

  • Step
    03

    Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice and honey, making sure to leave a little bit of room at the top.​

  • Step
    04

    Extract 80ml of Sunny Almond Vanilla Over Ice into the glass.

  • Step
    05

    Top it off with slivered Almond pieces, lemon zest and for a little extra sweetness, a drizzle of honey.​

Step01

Into a small Barista Recipe Glass, place 2 ice cubes (of 30g each), and add 10g of honey.​

Step02

Then, into your Aeroccino, pour 120ml of 1.5% cold milk, close the lid and press the cold foam button.​

Step03

Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice and honey, making sure to leave a little bit of room at the top.​

Step04

Extract 80ml of Sunny Almond Vanilla Over Ice into the glass.

Step05

Top it off with slivered Almond pieces, lemon zest and for a little extra sweetness, a drizzle of honey.​

Icon - Ingredients
  • Barista Creations Sunny Almond Vanilla Over Ice 1 capsule
  • Ice Cubes 2 pcs
  • Honey 15 g
  • 1.5% fat cold milk 120 ml
  • Silvered Almonds 1 garnish
  • Lemon Zest 1 garnish

Recommended Nespresso coffees

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GOLDEN SUNRISE DELIGHT

  • Icon - Time 5 min.
  • Icon - Level Easy

Materials

  • Aeroccino
  • Icon - Material - Aeroccino Small Barista Recipe Glass

Recommended Nespresso coffees

Ingredients

  • Barista Creations Sunny Almond Vanilla Over Ice 1 capsule
  • Ice Cubes 2 pcs
  • Honey 15 g
  • 1.5% fat cold milk 120 ml
  • Silvered Almonds 1 garnish
  • Lemon Zest 1 garnish

Inspirations

Icon - Inspiration - Aeroccino Icon - Inspiration - Milk Icon - Inspiration - Cold

How to make !

  • Step 01

    Into a small Barista Recipe Glass, place 2 ice cubes (of 30g each), and add 10g of honey.​
  • Step 02

    Then, into your Aeroccino, pour 120ml of 1.5% cold milk, close the lid and press the cold foam button.​
  • Step 03

    Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice and honey, making sure to leave a little bit of room at the top.​
  • Step 04

    Extract 80ml of Sunny Almond Vanilla Over Ice into the glass.
  • Step 05

    Top it off with slivered Almond pieces, lemon zest and for a little extra sweetness, a drizzle of honey.​

Sacha Wittorski Nespresso -baari Lausannessa

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

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