Fruité: Raspberry & Rose Mocktail

Entertain your guests with our raspberry & rose mocktail !

Icon - Inspiration - Cocktail
Icon - Time Icon - Level Easy

Barista

Sacha Wittorski

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Here is what you need

Ingredients

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  • infiniment fruité 230 ml
  • Rose syrup 20 ml
  • Sparkling water 80 ml
  • Raspberries 1 Stick
  • Rose petal 2 Sprinkle
  • Ice Cubes 7 cubes
  • Plan de travail 1 Spoon
  • Icon - Material - Aeroccino Vertuo Alto Mug

Materials

  • Plan de travail 1 Spoon
  • Icon - Material - Aeroccino Vertuo Alto Mug

How to make !

  • Step
    01

    Place 7 ice cubes in a VERTUO Alto mug, add 20 ml of Rose syrup, pour 80 ml of cold sparking water. Stir gently.

  • Step
    02

    Brew 230 ml of Infiniment Fruité over it.

  • Step
    03

    Add fresh raspberries on a stick and an edible bio rose petal as a garnish.

  • Step
    04

    Enjoy!

Step01

Place 7 ice cubes in a VERTUO Alto mug, add 20 ml of Rose syrup, pour 80 ml of cold sparking water. Stir gently.

Step02

Brew 230 ml of Infiniment Fruité over it.

Step03

Add fresh raspberries on a stick and an edible bio rose petal as a garnish.

Step04

Enjoy!

Icon - Ingredients
  • infiniment fruité 230 ml
  • Rose syrup 20 ml
  • Sparkling water 80 ml
  • Raspberries 1 Stick
  • Rose petal 2 Sprinkle
  • Ice Cubes 7 cubes

Recommended Nespresso coffees

Fruité: Raspberry & Rose Mocktail

  • Icon - Time
  • Icon - Level Easy

Materials

  • Plan de travail 1 Spoon
  • Icon - Material - Aeroccino Vertuo Alto Mug

Recommended Nespresso coffees

Ingredients

  • infiniment fruité 230 ml
  • Rose syrup 20 ml
  • Sparkling water 80 ml
  • Raspberries 1 Stick
  • Rose petal 2 Sprinkle
  • Ice Cubes 7 cubes

Inspirations

Icon - Inspiration - Cocktail

How to make !

  • Step 01

    Place 7 ice cubes in a VERTUO Alto mug, add 20 ml of Rose syrup, pour 80 ml of cold sparking water. Stir gently.
  • Step 02

    Brew 230 ml of Infiniment Fruité over it.
  • Step 03

    Add fresh raspberries on a stick and an edible bio rose petal as a garnish.
  • Step 04

    Enjoy!

Sacha Wittorski Nespresso -baari Lausannessa

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

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Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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