Istanbul Silky Crunch

Discover the tastes and textures of the Turkish coffee house with this nectarous delight.


This rich treat for the senses is steeped in delicious tastes of the past. Honeyed milk and the nutty sweetness of pistachios infuse and crown the wild ripe fruit and almond notes of our velvety World Explorations Istanbul Espresso.

    Icon - Time Icon - Level Easy

    Mixologist

    Sacha Wittorski

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    Here is what you need

    Ingredients

    Icon - Person 1
    • World Explorations Istanbul Espresso | OL 1 capsule
    • Honey 5 g
    • 1.5% Milk 100 ml
    • Pistacchio 6 pcs
    • Icon - Material - Aeroccino View Recipe Glass
    • Icon - Material - Aeroccino Nespresso Barista Device

    Materials

    • Icon - Material - Aeroccino View Recipe Glass
    • Icon - Material - Aeroccino Nespresso Barista Device

    How to make !

    • Step
      01

      Pour 100 ml of 1.5% milk directly into the Nespresso Barista device. Close the lid, select the “Latte Macchiato” recipe on the device and press the start button.

    • Step
      02

      Add 5 g of honey into a View Recipe Glass and pour in the hot milk and foam.

    • Step
      03

      Extract 40 ml of World Explorations Istanbul Espresso into the View Recipe Glass.

    • Step
      04

      Display the pistachio pieces on the milk foam and drizzle some extra honey over it.

    Step01

    Pour 100 ml of 1.5% milk directly into the Nespresso Barista device. Close the lid, select the “Latte Macchiato” recipe on the device and press the start button.

    Step02

    Add 5 g of honey into a View Recipe Glass and pour in the hot milk and foam.

    Step03

    Extract 40 ml of World Explorations Istanbul Espresso into the View Recipe Glass.

    Step04

    Display the pistachio pieces on the milk foam and drizzle some extra honey over it.

    Icon - Ingredients
    • World Explorations Istanbul Espresso | OL 1 capsule
    • Honey 5 g
    • 1.5% Milk 100 ml
    • Pistacchio 6 pcs

    Recommended Nespresso coffees

    Istanbul Silky Crunch

    • Icon - Time
    • Icon - Level Easy

    Materials

    • Icon - Material - Aeroccino View Recipe Glass
    • Icon - Material - Aeroccino Nespresso Barista Device

    Recommended Nespresso coffees

    Ingredients

    • World Explorations Istanbul Espresso | OL 1 capsule
    • Honey 5 g
    • 1.5% Milk 100 ml
    • Pistacchio 6 pcs

    Inspirations

    How to make !

    • Step 01

      Pour 100 ml of 1.5% milk directly into the Nespresso Barista device. Close the lid, select the “Latte Macchiato” recipe on the device and press the start button.
    • Step 02

      Add 5 g of honey into a View Recipe Glass and pour in the hot milk and foam.
    • Step 03

      Extract 40 ml of World Explorations Istanbul Espresso into the View Recipe Glass.
    • Step 04

      Display the pistachio pieces on the milk foam and drizzle some extra honey over it.

    Sacha Wittorski

    Nespresso Mixologist Switzerland Since 2012, Sacha has been a dedicated Nespresso Mixologist, focusing on creating memorable experiences through coffee recipes and cocktails at Nespresso Headquarters.

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