Café au Lait

Straight from the terrasses of Parisian cafés, the café au lait is a milky balance you will surely enjoy. Simple, with coffee and milk, but no less appealing. Garçon!

*Barista device may not be available in your country.

Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Inspiration - Milk
Icon - Time 3 min. Icon - Level Easy

Here is what you need

Ingredients

Icon - Person {{ persons }}
  • Volluto capsule 1 Unit
  • Cold 2.5% Milk 250 ml
  • Icon - Material - Aeroccino Recipe Glass
  • Icon - Material - Aeroccino Nespresso Coffee Machine
  • Icon - Material - Aeroccino Nespresso Barista Spoon
  • Icon - Material - Aeroccino Nespresso Barista
  • Milk (including lactose)

Materials

  • Icon - Material - Aeroccino Recipe Glass
  • Icon - Material - Aeroccino Nespresso Coffee Machine
  • Icon - Material - Aeroccino Nespresso Barista Spoon
  • Icon - Material - Aeroccino Nespresso Barista

Allergens

  • Milk (including lactose)

Let's make it!

  • Step
    01

    First, brew your espresso (40ml or 1.35 fl oz) with the coffee machine and pour it into the cup

  • Step
    02

    Pour the milk (250ml or 8.45 fl oz) into the jug up to the maximum level marking

  • Step
    03

    Close the lid and press the start button on the device

  • Step
    04

    And then pour the hot milk on top of the coffee in the recipe glass

  • Step
    05

    Enjoy your recipe! *Serving suggestion

Step01

First, brew your espresso (40ml or 1.35 fl oz) with the coffee machine and pour it into the cup

Step02

Pour the milk (250ml or 8.45 fl oz) into the jug up to the maximum level marking

Step03

Close the lid and press the start button on the device

Step04

And then pour the hot milk on top of the coffee in the recipe glass

Step05

Enjoy your recipe! *Serving suggestion

Icon - Ingredients
  • Volluto capsule 1 Unit
  • Cold 2.5% Milk 250 ml

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Kazaar 12 Chart - Intensity
Dharkan 11 Chart - Intensity
Ristretto 10 Chart - Intensity
Arpeggio 9 Chart - Intensity
Roma 8 Chart - Intensity
Cosi 4 Chart - Intensity
Volluto 4 Chart - Intensity
Kazaar 12 Chart - Intensity
Dharkan 11 Chart - Intensity
Ristretto 10 Chart - Intensity
Arpeggio 9 Chart - Intensity
Roma 8 Chart - Intensity
Cosi 4 Chart - Intensity
Volluto 4 Chart - Intensity

You may also like these recipes

Café au Lait

  • Icon - Time 3 min.
  • Icon - Level Easy

Materials

  • Icon - Material - Aeroccino Recipe Glass
  • Icon - Material - Aeroccino Nespresso Coffee Machine
  • Icon - Material - Aeroccino Nespresso Barista Spoon
  • Icon - Material - Aeroccino Nespresso Barista

Recommended Nespresso coffees

Ingredients

  • Volluto capsule 1 Unit
  • Cold 2.5% Milk 250 ml

Inspirations

Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Inspiration - Milk

Let's make it!

  • Step 01

    First, brew your espresso (40ml or 1.35 fl oz) with the coffee machine and pour it into the cup
  • Step 02

    Pour the milk (250ml or 8.45 fl oz) into the jug up to the maximum level marking
  • Step 03

    Close the lid and press the start button on the device
  • Step 04

    And then pour the hot milk on top of the coffee in the recipe glass
  • Step 05

    Enjoy your recipe! *Serving suggestion

Enter your date of birth

Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

Send this recipe

{{ recipe.title }}

This field is required Please provide a valid email address Please provide a valid email address Your email has been sent Error : Your email has not been sent