Filter {{ resultsCount }}

Icon - Close
Picto - Capsule - Classic Original Picto - Capsule - Vertuo Picto - Capsule - Professional Professional

Inspirations

Icon - Inspiration - Morning Morning Icon - Inspiration - Chef Chef Icon - Inspiration - Aeroccino Aeroccino Icon - Inspiration - Milk Milk Icon - Inspiration - Level Dessert Icon - Inspiration - Alcohol Alcohol Icon - Inspiration - Cocktail Cocktails Icon - Inspiration - Cold Cold Icon - Inspiration - Bite Bites

Tags / Ingredients

Inspirations

Icon - Inspiration - Morning Morning Icon - Inspiration - Chef Chef Icon - Inspiration - Aeroccino Aeroccino Icon - Inspiration - Milk Milk Icon - Inspiration - Level Dessert Icon - Inspiration - Alcohol Alcohol Icon - Inspiration - Cocktail Cocktails Icon - Inspiration - Cold Cold Icon - Inspiration - Bite Bites

Tags / Ingredients
Flat White Over Ice

Flat White Over Ice

Stay cool with the new Flat White Over Ice recipe inspired by Australia, the perfect partner this summer season.

Icon - Inspiration - Cold
Icon - Time Icon - Level Easy

Here is what you need

Ingredients

Icon - Person {{ persons }}
  • Monin Caramel Syrup 10 ml
  • Ice Cubes 4 Unit
  • Milk 120 ml
  • Milk (including lactose)

Materials

Allergens

  • Milk (including lactose)

Let's make it!

  • Step
    01

    Place 4 Nespresso ice cubes in a View recipe glass.
  • Step
    02

    Add 120 ml of cow's milk.
  • Step
    03

    Make sure to mix the above before adding a 25 ml extraction of Flat White Over Ice.
  • Step
    04

    Optional: Add 10 ml of Monin caramel syrup.
Step01

Place 4 Nespresso ice cubes in a View recipe glass.

 Step02

Add 120 ml of cow's milk.

 Step03

Make sure to mix the above before adding a 25 ml extraction of Flat White Over Ice.

 Step04

Optional: Add 10 ml of Monin caramel syrup.
Icon - Ingredients
  • Monin Caramel Syrup 10 ml
  • Ice Cubes 4 Unit
  • Milk 120 ml

Recommended Nespresso coffees

You may also like these recipes

Long Black Over Ice

Long Black Over Ice

Icon - Time Icon - Level
Icon - Inspiration - Cold
Espresso on Ice Macchiato

Espresso on Ice Macchiato

A touch of milk and a bit of ice? This espresso-based recipe is made of simple ingredients. But it won't hesitate to make your mouth water once you smell the cane sugar and the frothed up milk paired with the Nespresso coffee of your choice. *Barista device may not be available in your country.

Icon - Time Icon - Level Easy
Icon - Inspiration - Morning Icon - Inspiration - Aeroccino
Nespresso On Ice | PRO

Nespresso On Ice | PRO

A refreshing yet intense iced coffee, Nespresso on ice recipe is the perfect beverage to enjoy sunny summer days.

Icon - Time 2 min Icon - Level Easy
Icon - Inspiration - Cold
CAFFÈ ALLA SALENTINA

CAFFÈ ALLA SALENTINA

Bring some “dolce” to your palate with this flavorful drink from the south of Italy and indulge an intense and harmoniously fine blend mixed with a sweet taste of almond milk and sugar cane syrup.

Icon - Time 5 min Icon - Level Easy
Icon - Inspiration - Morning Icon - Inspiration - Milk

Flat White Over Ice

  • Icon - Time
  • Icon - Level Easy

Materials

Recommended Nespresso coffees

Ingredients

  • Monin Caramel Syrup 10 ml
  • Ice Cubes 4 Unit
  • Milk 120 ml

Inspirations

Icon - Inspiration - Cold

Let's make it!

  • Step 01

    Place 4 Nespresso ice cubes in a View recipe glass.

  • Step 02

    Add 120 ml of cow's milk.

  • Step 03

    Make sure to mix the above before adding a 25 ml extraction of Flat White Over Ice.

  • Step 04

    Optional: Add 10 ml of Monin caramel syrup.
Logo Nespresso

Enter your date of birth

Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

Send this recipe

{{ recipe.title }}

This field is required Please provide a valid email address Please provide a valid email address Your email has been sent Error : Your email has not been sent