Lisbon Bica
Aromatic Filter
Spicy
OMR4.3300
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Lisbon Bica pays tribute to the city’s iconic, bittersweet short shot. A majority-Robusta blend delivers dense body and high intensity, while a touch of Arabica adds refinement. Expect a thick crema and roasted cereal, almond, and spice notes that shine alongside a Pastel de Nata.
Bitterness
4
4
Acidity
2
2
Body
4
4
Roasting
4
4
Intensity
10
10
Intensity
10
10
Cup Size
Ristretto (25 ml)
Espresso (40 ml)
Lungo (110 ml)
milk-recipe
Gran Lungo (150ml)
Aromatic Notes
Spicy
Aromatic Profile
Toasted Cereal / Woody / Nuts
Origin
This majority Robusta blend gets most of its beans from Nicaragua and El Salvador.
Roasting
The Arabica beans are lightly roasted with a fine grind, while Robusta beans are roasted to a darker level. This creates a notable difference in the roasting profiles between the two varieties within the blend.
Aromatic Profile
Intense roasted cereal and nut tones meet roasted almond and subtle spice, echoing Lisbon’s classic bica tradition.
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