Cosi
Mild and delicately toasted Cosi is a member of the original family launched in 1986, a classic for your coffee corner. Lightly roasted, sweet cereal Arabica from the mountains of Costa Rica are complemented by intensely aromatic, richly textured Arabica from Kenya. Renovated in 2015 to recapture consumers’ palates, Cosi’s acidity evolved from a citric character to finer, more subtle citrus and red fruit notes, for a rounder, more harmonious mild coffee.
The Nespresso Cosi capsule was designed to be your classic coffee. It’s made up of pure arabicas that simply sing together in the blend. The heart of Cosi is a high-grown arabica coffee from Costa Rica’s mountains. Coffees from here have a trusty sweet cereal note. A splash of Kenya adds soul with that intensely aromatic rich, red fruit flavour it’s famous for.
