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MAESTRIA

The Barista machine: Art of coffee making like a barista at home

Art of coffee making like a barista at home

GRAN MAESTRIA

The Barista machine: Art of coffee making like a barista at home

Buy MAESTRIA

A coffee barista experience at home combined with
Aeroccino milk frother to please milk lovers

  • Key benefits

    Multiple cup sizes with automatic flowstop

  • Advanced steam pipe

  • Premium design with high quality materials

  • Fast heat up 25s

  • Light alerts

ENJOY DELICIOUS RECIPES

Discover the Barista in you

TROPICAL MACCHIATO

Difficulty: difficult | Preparation time: 15 minutes

Material:
  • 1 Nespresso glass
  • 1 Milk frother Aeroccino or Maestria machine
  • 1 Nespresso milk jug
  • 1 Nespresso shaker
Ingredients:
  • - 1 Dulsão do Brasil Grand Cru
  • - 4 lemongrass leaves
  • - 2 teaspoons honey
  • - 1 teaspoon unflavoured gelatin
  • - 2 tangerines
  • - 12 ice cubes
Discover the preparation

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TROPICAL MACCHIATO

Preparation

Prepare the lemongrass infusion

Gently tear the leaves and put them in the Nespresso milk jug

Add a little hot water, a spoon of honey and the unflavoured gelatin and let itb steep a few minutes.

Meanwhile, peel the tangerine and arrange it in a spiral in your glass.

Put aside a little of its juice.

The add 5 or 6 ice cubes into the infusion until they melt

Emulsify this infusion using your Aeroccino on cold. Pour a Dulsao do Brasil Grand Cru into the shaker.

Add a little honey, tangerine juice and add 5 or 6 ice cubes.

Shake until they melt completely.

Pour 2/3 of the mixture into the glass.

Finally, top with your lemongrass foam.

PAVLOVA ICED CAPPUCCINO

Difficulty: Intermediate | Preparation time: 15 minutes

Material:
  • 1 Nespresso cup
  • 1 Nespresso shaker
  • 1 electric mixer
Ingredients:
  • - 1 Decaffeinato Intenso Grand Cru
  • - 1 teaspoon of vanilla essence
  • - 2 egg whites
  • - 15g of vanilla sugar
  • - 1 vanilla bean pod
  • - Mango and passion fruit (garnish)
Discover the preparation

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PAVLOVA ICED CAPPUCCINO

Preparation

Prepare your coffee and pour it into a shaker, with a few ice cubes.
Add a drop of vanilla extract, stir and keep to one side.

Next prepare your meringue: beat the egg whites with the sugar until they form soft peaks.

Scrape inside of the vanilla pod and add to the meringue.

Nest, pour the preparation from the shaker into a cup and top with the meringue.

Garnish it with the mango and passion fruit pieces.

TALL MOCHA LATTE WITH COCONUT

Difficulty: Easy | Preparation time: 5 minutes

Material:
  • 1 Nespresso recipe glass
  • 1 milk frother Aeroccino or a Maestria machine
Ingredients :
  • - 1 Fortissio Lungo Grand Cru
  • - 7 ML (2.4OZ) liquid chocolate
  • - Full cream milk
  • - Coconut syrup
  • - Chocolate shavings
Discover the preparation

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TALL MOCHA LATTE WITH COCONUT

Preparation

Put the liquid chocolate in the bottom of the Nespresso recipe glass.

Prepare your milk foam with the steam nozzle of your Maestria.

Add a few drops of coconut syrup.

Place on top of your coffee preparation.

To make it extra special, sprinkle a few chocolate shavings on top of the foam.

ROSE CAPPUCCINO

Difficulty: Easy | Preparation time: 5 minutes

Material:
  • 1 Nespresso cappuccino cup
  • 1 Nespresso milk jug
  • 1 Tablespoon
  • 1 milk frother Aeroccino or a Maestria machine
Ingredients:
  • - 1 Dulsão do Brasil Grand Cru
  • - 100 ML (3.4 OZ) milk
  • - 10 ML (0.3 OZ) rose syrup
  • - 1 sqarre white chocolate
  • - Crystallised rose petals
Discover the preparation

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ROSE CAPPUCCINO

Preparation

Mix the 100 ml (3.4 oz) milk and the 10 ml (0.3 oz) rose syrup in your milk jug.
Froth with the steam pipe and keep to one side.

Put a square of white chocolate into a Cappuccino cup and pour the Dulsao do Brasil Grand Cru over it.

With your tablespoon, carefully top your preparation with the milk foam.

Add a little bit of milk to give it a round and smooth appearance.

Sprinkle gently with crystallised rose petals.

VANILLA CAFFE LATTE VIENNOIS

Difficulty: Easy | Preparation time: 5 minutes

Material :
  • 1 Nespresso recipe glass
  • 1 milk frother Aeroccino or a Maestria machine
Ingredients :
  • - 2 Roma Grands Crus
  • - 3 ou 4 teaspoons of vanilla syrup
  • - Hot milk
  • - Whipped cream
  • - Freshly grated chocolate.
Discover the preparation

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VANILLA CAFFE LATTE VIENNOIS

Preparation

Prepare your milk foam with your Gran Maestria Aeroccino and reserve:

Pour 3 teaspoons of vanilla syrup into your Nespresso recipe glass.

Pour 2 Roma Grand Crus over it and mix.

Then top your coffee with your milk froth.

Finally, top everything with the whipped cream and freshly grated chocolate.

Discover an other recipe

SHARE THE ART OF THE NESPRESSO BARISTA
WITH MAESTRIA

Discover the Barista in you

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Yannick A.

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DETAILED PERFECTION

Thanks to the Maestria machine, you can master the art of the Barista at home and share delicious Nespresso moments.

Indication light/Nozzle/Cup heater
Adjustable volume
Water tank
Cup heater
Lever
Steam pipe and nozzle
Cup support
Professional Aeroccino
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STEAM PIPE AND NOZZLE

Froth your milk manually like a real barista. Activate the steam lever and maintain the steam pipe pressure until you get a perfect velvety froth.

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PROFESSIONAL AEROCCINO

A variety of delicious milk froth! With its 4 emulsion options you are sure to obtain a delicious hot or cold milk froth with a velvety texture. You will be able to make all your favorite recipes.

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Multiple cup sizes

Rotary dial for a precise adjustement of the volume of coffee. Ristretto, Espresso, Lungo, according to the choice of the Grand Cru and your preferences. Simply turn the dial to the volume of coffee desired.

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CUP HEATER

Barista's trick with one touch, preheat your cups and serve your coffees at the ideal temperature.

Multiple cup sizes

Rotary dial for a precise adjustement of the volume of coffee. Ristretto, Espresso, Lungo, according to the choice of the Grand Cru and your preferences. Simply turn the dial to the volume of coffee desired.

Barista's trick

With one touch, preheat your cups and serve your coffees at the ideal temperature.

DISCOVER WHICH
MODEL IS RIGHT FOR YOU

An evocative machine range embodying the coffee making ritual in a unique and orginal Nespresso way.

Maestria Crema

Gran Maestria Platinium

Maestria Rosso

Gran Maestria Titanium
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Maestria Crema

Maestria*, the hand on machine. Allows you to prepare milk froth like a true Barista with a new and improved steam pipe.
Maestria Additional information:

  • - Full aluminium body
  • - Professional steam pipe
  • - Pivoting cup support from milk recipes
  • - Fine tunable coffee volumes
  • - Descalling alarm
  • - Programmable menu modes
  • - Container for 14 used capsules
  • - Water tank capacity : 1.4L
  • - Automatic shut off after 9min
  • - D: 39 x W: 17 x H:30cm

*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.

Buy Maestria
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Gran Maestria Platinium

Gran Maestria*. The ultimate in luxury and convenience with additional features such as a cup heater and Aeroccino milk frother. Gran Maestria - Additional information:

  • - Full aluminium body
  • - Aeroccino with 4 milk froth recipes
  • - Automatic cup heater
  • - Pivoting cup support for milk recipes
  • - Fine tunable coffee volumes
  • - Descalling alarm
  • - Programmable menu modes
  • - Container for 14 used capsules
  • - Water tank capacity : 1.4L
  • - D: 38 x W: 32 x H: 30 cm

*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.

Buy Maestria
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Maestria Rosso

Maestria*, the hand on machine. Allows you to prepare milk froth like a true Barista with a new and improved steam pipe.
Maestria Additional information:

  • - Full aluminium body
  • - Professional steam pipe
  • - Pivoting cup support from milk recipes
  • - Fine tunable coffee volumes
  • - Descalling alarm
  • - Programmable menu modes
  • - Container for 14 used capsules
  • - Water tank capacity : 1.4L
  • - Automatic shut off after 9min
  • - D: 39 x W: 17 x H: 30cm

*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.

Buy Maestria
x

Gran Maestria Titanium

Gran Maestria*. The ultimate in luxury and convenience with additional features such as a cup heater and Aeroccino milk frother. Gran Maestria - Additional information:

  • - Full aluminium body
  • - Aeroccino with 4 milk froth recipes
  • - Automatic cup heater
  • - Pivoting cup support for milk recipes
  • - Fine tunable coffee volumes
  • - Descalling alarm
  • - Programmable menu modes
  • - Container for 14 used capsules
  • - Water tank capacity : 1.4L
  • - D: 38 x W: 32 x H: 30 cm

*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.

Buy Maestria

FAQ

  • How to take care of my machine?

    1. Descale your machine at least once a year for soft water
    Note: for hard water descale twice per year. (If you don’t know what water type you have hard water tends to leave white marks in the water tank)
    ADD A LINK TO: Order a descaling kit now"
    2. Eject your capsules after each use
    3. Frequently change the water tank with fresh drinking water
    4. Regularly empty and clean the capsule container and drip tray
    5. For integrated milk devices, activate the cleaning procedure after each use
    6. Before your first coffee, brew water without capsule by pressing any coffee button.
    By doing so, you pre-heat your coffee cup and you rinse the extraction system for better coffee experience.

  • How high is the percentage of recyclable material used in Nespresso machines?

    On average, our machines have a 60% recyclability potential.
    And today, Nespresso Club Members can bring their machines back to wherever they bought them or in any electrical appliance store. In Europe,, the European Union’s Waste Electrical and Electronic Equipment (WEEE) has been in force since 2003. It provides a framework in which consumers can return their used electrical and electronic appliances for recycling.

  • What does it mean 19 bars?

    All the Nespresso machines are equipped with a 19-bar pressure pump, which provides the power needed to pierce the film of the capsule and reveal the coffee’s 900 or so different aromas. The shape of the Nespresso capsule has been specially designed to ensure that the pressurised water flows evenly through the ground coffee during extraction. The temperature and flow time are also set to ensure that each precious aroma is expressed.

  • The light in the middle shines orange?

    This is the indicator to descale your machine

  • My Maestria machine has no coffee flow or unusual coffee flow


    If no coffee flow, please check that:
    - the water tank is sufficiently filled and properly positioned
    - Press coffee button several times until the coffee/water comes out (may occur on first use, after emptying or a long period of non-use).

    If unusual coffee flow, please check that
    - the water tank is in position
    - clean coffee outlet

→ Do you have any other questions?

Barista Kit

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