Recyclable with Nespresso
TASTE
The rain-rich volcanic soils along the Kivu lakeshores of Eastern Congo are ideal Arabica terroir. Years of continued conflict and political instability leave many plantations abandonded and smallholder farmers tapping only a small fraction of Congo's potential for specialty coffee.
REVIVING ORIGINS Congo is a smooth coffee with a mild fruity note and alluring sweet cereal and nutty aromas.
230ml
Acidity
3 of 5
Bitterness
3 of 5
Roastiness
4 of 5
Body
4 of 5
Earth's awakening
Reviving origins
Reviving Origins is our long term program in which we partner with farmers to restore coffee regions. The rain-rich volcanic soils along the Kivu lakeshores of Eastern Congo are ideal Arabica terroir. Years of continued conflict and political instability left many plantations abandoned and smallholder farmers tapping only a fraction of Congo's potential for specialty coffee.
Nespresso's REVIVING ORIGINS program joins together with over 2800 Kivu farmers and partners to support coffee communities in raising Congo coffee – delivering the first organic coffee in our Reviving Origins range. REVIVING ORIGINS Congo is still a scarce treasure to behold. But each year, we'll bring you more of this smooth organic coffee, alluring complex with its mild fruity note and toasted cereal and nutty aromas.

Enter the Fields
Meet the farmers and discover the concrete realizations of Nespresso’s Reviving Origins program in Congo.

Nespresso Recommends
Recycle with Nespresso
HOW TO RECYCLE YOUR COFFEE PODS
1
Get your free recycling bag

2
Fill your bag with used capsules

3
When your bag is full - choose one of our 4 recycling options
