Jazz up your regular vanilla latte by adding a touch of lavender for a more complex aroma and taste

INGREDIENTS

- Barista Creations Vanilla Custard Pie: 230ml

- Semi-skimmed Milk: 200ml

- Lavender Syrup: 10ml

- Fresh lavender

MATERIALS

- Nespresso Barista Device

- Vertuo Recipe glass

- Nespresso Vertuo Coffee Machine

LET'S MAKE IT

1. Pour the milk and lavender syrup into the Nespresso Barista device and select the 'Flat White' recipe

2. Brew the Vanilla Custard Pie into the glass and pour the hot milk froth on top.

3. Garnish with fresh lavender

4. Serve and enjoy!