Preparation Information
- 3 min
- Easy
Ingredients
8 x 30g Nespresso Ice Cubes
2 Cucumber Slices
120ml Tonic water
1 Capsule Yuzu Vanilla Over Ice
1 bunch Organic Fresh Mint
Optional Organic Orange Zest
*Recipe contains allergens such as dairy.
Materials
Mixology Glass Large
Nespresso Ice Cube Tray
Allergens
Let's make it!
- In a Mixology glass (L), combine 6 Nespresso ice cubes and a slice of cucumber, then pour in 60ml of tonic water.
- Extract 80ml of Yuzu Vanilla coffee into a jug, add 2 ice cube.
- Gently pour the foamed Iced Coffee Nitro over the mixture in the glass.
- Garnish with an additional cucumber slice and slap fresh mint leaves to release their essence.
- Optional: Express orange zest over the drink for added aromas.
