Latte Macchiato

Latte Macchiato” literally means “spotted milk” in Italian. The hot milk and creamy milk foam are imbued with the delicious flavour of coffee for a spectacular, sumptuous result. This will delight all gourmets!

Icon - Inspiration - Morning Icon - Inspiration - Level Icon - Inspiration - Milk
Icon - Time 3 min. Icon - Level Easy

Here is what you need

Ingredients

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  • capsule of Grand Cru Espresso
  • 100_120ml of cold milk
  • tall recipe glass (350 ml/12 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine

Materials

  • tall recipe glass (350 ml/12 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine

How to make this recipe?

Froth the milk using the steam nozzle of your Nespresso machine or the Aeroccino milk frother or push the one button on the Lattissima+ machine
  • Place the frothed milk into a large recipe glass
  • Pour the selected Grand Cru (40ml, 1,5oz) directly over the frothed milk
  • Add sugar to taste

Recommended Nespresso coffees

Picto - Capsule - Classic
Arpeggio 9 Chart - Intensity
Volluto 4 Chart - Intensity
Ristretto 10 Chart - Intensity
Arpeggio 9 Chart - Intensity
Volluto 4 Chart - Intensity
Ristretto 10 Chart - Intensity

Latte Macchiato

  • Icon - Time 3 min.
  • Icon - Level Easy

Materials

  • tall recipe glass (350 ml/12 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine

Recommended Nespresso coffees

Ingredients

  • capsule of Grand Cru Espresso
  • 100_120ml of cold milk

Inspirations

Icon - Inspiration - Morning Icon - Inspiration - Level Icon - Inspiration - Milk

How to make this recipe?

Froth the milk using the steam nozzle of your Nespresso machine or the Aeroccino milk frother or push the one button on the Lattissima+ machine
  • Place the frothed milk into a large recipe glass
  • Pour the selected Grand Cru (40ml, 1,5oz) directly over the frothed milk
  • Add sugar to taste

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