Into a small Barista Recipe Glass, place 3 ice cubes (of 30g each), add 10ml of Vanilla Syrup, and then pour in 50ml of 1.5% cold milk.
Then, into your Aeroccino, pour 100ml of the same cold milk, close the lid and press the cold foam button.
Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice
Extract 40ml of Freddo Delicato into the glass, directly over the other ingredients.
Slap a branch of fresh thyme to release the aromatics and place it over top of the drink for a soothing and refreshing cold coffee moment.
Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more
The abuse of alcohol is dangerous for your health. Consume with moderation.
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