Vienna Cream Crown

Vienna doesn’t hold back in this creamy coffee dessert.

Icon - Inspiration - Level
Icon - Time 2 min. Icon - Level Easy

Barista

Sacha Wittorski

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Here is what you need

Ingredients

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  • Chocolate Sauce 10 g
  • Bitter orange jam 20 g
  • Whipped cream 250 ml
  • World Explorations Vienna Linizio Lungo 110 ml
  • Icon - Material - Aeroccino View Gran Lungo Mug
  • Icon - Material - Aeroccino Cream Whipper Siphon
  • Whipped-Cream

Materials

  • Icon - Material - Aeroccino View Gran Lungo Mug
  • Icon - Material - Aeroccino Cream Whipper Siphon

Allergens

  • Whipped-Cream

How to make !

  • Step
    01

    Pour 250 ml of cream and insert one capsule of whipper charger into the Cream Whipper Siphon (250 ml Siphon) and shake vigorously.

  • Step
    02

    Add 20 g of bitter orange jam into a View Gran Lungo Mug.

  • Step
    03

    Extract 110 ml of World Explorations Vienna Lungo over it.

  • Step
    04

    Add the whipped cream on top of the coffee.

  • Step
    05

    Pour some chocolate sauce over the top.

Step01

Pour 250 ml of cream and insert one capsule of whipper charger into the Cream Whipper Siphon (250 ml Siphon) and shake vigorously.

Step02

Add 20 g of bitter orange jam into a View Gran Lungo Mug.

Step03

Extract 110 ml of World Explorations Vienna Lungo over it.

Step04

Add the whipped cream on top of the coffee.

Step05

Pour some chocolate sauce over the top.

Icon - Ingredients
  • Chocolate Sauce 10 g
  • Bitter orange jam 20 g
  • Whipped cream 250 ml
  • World Explorations Vienna Linizio Lungo 110 ml

Recommended Nespresso coffees

Picto - Capsule - Classic Original
VIENNA LINIZO LUNGO 6 Chart - Intensity
VIENNA LINIZO LUNGO 6 Chart - Intensity

Vienna Cream Crown

  • Icon - Time 2 min.
  • Icon - Level Easy

Materials

  • Icon - Material - Aeroccino View Gran Lungo Mug
  • Icon - Material - Aeroccino Cream Whipper Siphon

Recommended Nespresso coffees

Ingredients

  • Chocolate Sauce 10 g
  • Bitter orange jam 20 g
  • Whipped cream 250 ml
  • World Explorations Vienna Linizio Lungo 110 ml

Inspirations

Icon - Inspiration - Level

How to make !

  • Step 01

    Pour 250 ml of cream and insert one capsule of whipper charger into the Cream Whipper Siphon (250 ml Siphon) and shake vigorously.
  • Step 02

    Add 20 g of bitter orange jam into a View Gran Lungo Mug.
  • Step 03

    Extract 110 ml of World Explorations Vienna Lungo over it.
  • Step 04

    Add the whipped cream on top of the coffee.
  • Step 05

    Pour some chocolate sauce over the top.

Sacha Wittorski Nespresso -baari Lausannessa

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

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Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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