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The Barista machine: Art of coffee making like a barista at home
Art of coffee making like a barista at home
A coffee barista experience at home combined with
Aeroccino milk frother to please milk lovers
Multiple cup sizes with automatic flowstop
Advanced steam pipe
Premium design with high quality materials
Fast heat up 25s
Light alerts
Discover the Barista in you
Difficulty: difficult | Preparation time: 15 minutes
Prepare the lemongrass infusion
Gently tear the leaves and put them in the Nespresso milk jug
Add a little hot water, a spoon of honey and the unflavoured gelatin and let itb steep a few minutes.
Meanwhile, peel the tangerine and arrange it in a spiral in your glass.
Put aside a little of its juice.
The add 5 or 6 ice cubes into the infusion until they melt
Emulsify this infusion using your Aeroccino on cold. Pour a Dulsao do Brasil Grand Cru into the shaker.
Add a little honey, tangerine juice and add 5 or 6 ice cubes.
Shake until they melt completely.
Pour 2/3 of the mixture into the glass.
Finally, top with your lemongrass foam.
Difficulty: Intermediate | Preparation time: 15 minutes
Prepare your coffee and pour it into a shaker, with a few ice cubes.
Add a drop of vanilla extract, stir and keep to one side.
Next prepare your meringue: beat the egg whites with the sugar until they form soft peaks.
Scrape inside of the vanilla pod and add to the meringue.
Nest, pour the preparation from the shaker into a cup and top with the meringue.
Garnish it with the mango and passion fruit pieces.
Difficulty: Easy | Preparation time: 5 minutes
Put the liquid chocolate in the bottom of the Nespresso recipe glass.
Prepare your milk foam with the steam nozzle of your Maestria.
Add a few drops of coconut syrup.
Place on top of your coffee preparation.
To make it extra special, sprinkle a few chocolate shavings on top of the foam.
Difficulty: Easy | Preparation time: 5 minutes
Mix the 100 ml (3.4 oz) milk and the 10 ml (0.3 oz) rose syrup in your milk jug.
Froth with the steam pipe and keep to one side.
Put a square of white chocolate into a Cappuccino cup and pour the Dulsao do Brasil Grand Cru over it.
With your tablespoon, carefully top your preparation with the milk foam.
Add a little bit of milk to give it a round and smooth appearance.
Sprinkle gently with crystallised rose petals.
Difficulty: Easy | Preparation time: 5 minutes
Prepare your milk foam with your Gran Maestria Aeroccino and reserve:
Pour 3 teaspoons of vanilla syrup into your Nespresso recipe glass.
Pour 2 Roma Grand Crus over it and mix.
Then top your coffee with your milk froth.
Finally, top everything with the whipped cream and freshly grated chocolate.
Thanks to the Maestria machine, you can master the art of the Barista at home and share delicious Nespresso moments.
Froth your milk manually like a real barista. Activate the steam lever and maintain the steam pipe pressure until you get a perfect velvety froth.
A variety of delicious milk froth! With its 4 emulsion options you are sure to obtain a delicious hot or cold milk froth with a velvety texture. You will be able to make all your favorite recipes.
Rotary dial for a precise adjustement of the volume of coffee. Ristretto, Espresso, Lungo, according to the choice of the Grand Cru and your preferences. Simply turn the dial to the volume of coffee desired.
With one touch, preheat your cups and serve your coffees at the ideal temperature.
An evocative machine range embodying the coffee making ritual in a unique and orginal Nespresso way.
Maestria*, the hand on machine. Allows you to prepare milk froth like a true Barista with a new and improved steam pipe.
Maestria Additional information:
*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.
Buy MaestriaGran Maestria*. The ultimate in luxury and convenience with additional features such as a cup heater and Aeroccino milk frother. Gran Maestria - Additional information:
*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.
Buy MaestriaMaestria*, the hand on machine. Allows you to prepare milk froth like a true Barista with a new and improved steam pipe.
Maestria Additional information:
*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.
Buy MaestriaGran Maestria*. The ultimate in luxury and convenience with additional features such as a cup heater and Aeroccino milk frother. Gran Maestria - Additional information:
*New Nespresso Quality Seal technology to guarantee optimal coffee quality over the lifetime of the machine.
Buy Maestria
1. Descale your machine at least once a year for soft water
Note: for hard water descale twice per year. (If you don’t know what water type you have hard water tends to leave white marks in the water tank)
ADD A LINK TO: Order a descaling kit now"
2. Eject your capsules after each use
3. Frequently change the water tank with fresh drinking water
4. Regularly empty and clean the capsule container and drip tray
5. For integrated milk devices, activate the cleaning procedure after each use
6. Before your first coffee, brew water without capsule by pressing any coffee button.
By doing so, you pre-heat your coffee cup and you rinse the extraction system for better coffee experience.
On average, our machines have a 60% recyclability potential.
And today, Nespresso Club Members can bring their machines back to wherever they bought them or in any electrical appliance store. In Europe,, the European Union’s Waste Electrical and Electronic Equipment (WEEE) has been in force since 2003. It provides a framework in which consumers can return their used electrical and electronic appliances for recycling.
All the Nespresso machines are equipped with a 19-bar pressure pump, which provides the power needed to pierce the film of the capsule and reveal the coffee’s 900 or so different aromas. The shape of the Nespresso capsule has been specially designed to ensure that the pressurised water flows evenly through the ground coffee during extraction. The temperature and flow time are also set to ensure that each precious aroma is expressed.
This is the indicator to descale your machine
If no coffee flow, please check that:
- the water tank is sufficiently filled and properly positioned
- Press coffee button several times until the coffee/water comes out (may occur on first use, after emptying or a long period of non-use).
If unusual coffee flow, please check that
- the water tank is in position
- clean coffee outlet