To cater to the tastes of your most discerning customers, why not explore the selection of coffee-based recipes created by our team of Baristas. We have regular seasonal recipes to offer you that can be enjoyed either hot or cold.
Our recipes in videos
Discover all of our summer recipes
PINK AND SPARKLING
MANO A MANO
BOUQUET DOUGHNUT
GINGERBREAD VIENNOIS
BRAZILIAN BREEZER
Discover the first Barista creation, developed by Nespresso Suisse staff after they graduated from their 'Barista School' training. The winners of the Barista battle organised during this training were Christine Salzmann and Philippe Rime. Apart from different Barista techniques, you'll find that this recipe is a perfect blend of Brazilian ingredients and our Origin Brazil.
READ RECIPE
SUNSET VANILLA
This creation combines three refreshing flavours.
Variation Vanilla is associated with the fruity note of blackcurrant and the bubbles of an
orange lemonade.
READ RECIPE
Reliable and efficient solutions
Combining streamlined design and state-of-the-art technology, all professional-grade machines for cafes and restaurants are equipped with an exclusive extraction system. Ristrettos, Espressos, Lungos or any one of our delicious milk-based coffee recipes can be prepared simply and quickly.
Nespresso machines force water at an ideal temperature through the ground coffee thanks to a high-pressure pump. This powerful extraction process generates an incomparable crema (the golden foam that sits on top of the coffee) and which seals in all the coffee aromas.
Our coffees to suit every taste, any time of the day
Every Nespresso coffee has its own personality, distinct aromas and embodies the soul of its origins. They are categorized by cup size and level of intensity. We offer five ranges of coffees to be enjoyed as Ristretto (25 ml), Espresso (40 ml), Lungo (110 ml), Decaffeinated (40 ml and 110 ml) or Flavored (40 ml).
