Ethiopia

Our most delicately aromatic Master Origins coffee contains dry-processed Ethiopian Arabica that brings ripe fruit and floral aromas.

A single origin coffee blend from Ethiopia that contains dry-processed Arabicas. ​

A light and short roast keeps the more delicate notes alive and singing through the wilder, heavier aromatics of this Ethiopian coffee.

Recipes

With Milk (Cappuccino ): If you like milk and coffee, try Master Origins Ethiopia with milk froth to make a cappuccino. You’ll find all the delicate floral notes still smoothly dancing through this cup of coffee with milk. ​

Specifications:

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Caffeine Range: Low

Coffee Type: Arabica

100,00 € / kg