FRUITY AND VIBRANT
Description:
The unusual technique used by farmers here is to wait to harvest the coffee cherry until it passes normal ripeness, resulting in a bright, wine‑noted cup.
Roasting
A medium, short roast at moderate temperatures keeps the deep and delicate aromatics of Master Origins Colombia in balance.
Recipe:
Master Origins Colombia makes a delicate and creamy cappuccino. Sweet biscuit notes emerge when this Colombian coffee is paired with frothed milk.
Specifications:
Caffeine range: Low
Coffee type: Arabica
Price / kg: €98.25 / kg
