A smooth and caramelly blend with creamy texture crafted for milk.
Bitterness: 1/5
Roastiness: 1/5
Creamy Texture: 4/5
Origin:
For this 100% Arabica blend, we sourced beans from a diversity of origins stretching from China to Colombia, and Brazil to Ethiopia.
Roasting:
The majority of the coffee goes on a very light first split, while the second split is pushed a bit further. A very clear and light roast overall.
Taste:
A sweet and milky profile, with fruity and biscuity notes and a creamy texture.
Ref: 7016.40
