Intensity6
A mild gran lungo coffee with cereal notes.
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Origin:
A combination of high-frown Colombian Arabicas and gourmet washed Guatemalan Robustas.
Roasting:
Colombian Arabicas gets a light roast to preserve some acidity and develop a milk cereal note. The Guatemalan washed Robustas are dark roasted to bring out the full crema.
Taste:
A rounded smooth coffee, with strong cereal note and subtle acidity.
Ref: 7013.40
