INGREDIENTS

- 1 capsule of Exotic Liminha Over Ice (80ml)

- 2 brown sugar sticks

- 20ml lime juice

- 20ml lemon juice

- 50ml rum (optional)

- 9 Ice cubes

- 2 lemon rounds

- 2 lime rounds

- 2 sprigs mint

- 2 lime rounds

- 150ml soda water

MATERIALS

- Nespresso Vertuo Machine

- 2 Reveal Cold Coffee Glasses

- Barista Shaker

- Ice Cube Tray

LET'S MAKE IT

1. Brew Exotic Liminha Over Ice in a glass and add the brown sugar sticks, stir well to dissolve.

2. In a shaker, add the lime juice, lemon juice, rum, ice & Exotic Liminha Over Ice. Shake well.

3. Add 3 ice cubes, the mint and the lemon and lime round to each glass. Pour half the soda water in each glass.

4. Strain half of the coffee mixture into each glass.

5. Serve and enjoy!

INGREDIENTS

- 1 capsule of Exotic Liminha Over Ice (80ml)

- 2 brown sugar sticks

- 20ml lime juice

- 20ml lemon juice

- 50ml rum (optional)

- 9 Ice cubes

- 2 lemon rounds

- 2 lime rounds

- 2 sprigs mint

- 2 lime rounds

- 150ml soda water

MATERIALS

- Nespresso Vertuo Machine

- 2 Reveal Cold Coffee Glasses

- Barista Shaker

- Ice Cube Tray

LET'S MAKE IT

1. Brew Exotic Liminha Over Ice in a glass and add the brown sugar sticks, stir well to dissolve.

2. In a shaker, add the lime juice, lemon juice, rum, ice & Exotic Liminha Over Ice. Shake well.

3. Add 3 ice cubes, the mint and the lemon and lime round to each glass. Pour half the soda water in each glass.

4. Strain half of the coffee mixture into each glass.

5. Serve and enjoy!