Intenso Coffee Capsules | Nespresso VertuoLine

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Coffee - 230 ml / 7.7 oz
Intenso
 
 
 
  • 9
    Intensity
  • Coffee 230 ml
Smooth & Strong

Dense & Deep Coffee

Unexpectedly thick and dense coffee, the Intenso blend stands out thanks to its lingering aftertaste. Brown sugar and strongly toasted notes bring a singular signature to this dark-roasted coffee made of Guatemalan Robusta and Central and South American Arabicas.

With milk, this blend keeps all its power and enriches it with brown caramel notes.

100%
sustainably sourced coffee

In 2003, we sealed our commitment on sustainability and quality. Today, we celebrate our long-term partnership with the Rainforest Alliance, through the AAA Sustainable QualityTM Program. We source more than 80% of our coffee from AAA farms and over 40% of all of our coffee from the Rainforest Alliance CertifiedTM farms.

Intensity 9

 

 
Coffee
Coffee 230 ml

 

  • Intensity
    9
                     
  • Cup sizes
    Coffee
    Coffee 230 ml
  • Bitterness

    ■ ■ ■ ■
  • Acidity

  • Body

    ■ ■ ■ ■ ■
  • Roasting

    ■ ■ ■ ■ ■

Aromatic profile: Intense

Aromatic notes: Brown sugar and roasted

Guatemala

Mexico
Origin    
Roasting    
Aromatic Profile    
Ingredients and Allergens    

100%
sustainably sourced coffee

In 2003, we sealed our commitment on sustainability and quality. Today, we celebrate our long-term partnership with the Rainforest Alliance, through the AAA Sustainable QualityTM Program. We source more than 80% of our coffee from AAA farms and over 40% of all of our coffee from the Rainforest Alliance CertifiedTM farms.

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ORIGIN
The deep and powerful character of this blend is emphasized by a Guatemalan washed Robusta. It reveals subtlety and finesse not found in its unwashed counterpart. This rare find has the typical cereal taste of Robusta, but is smooth and round, attributes enhanced by the wet process. To complete the blend, Mexican and Latin American Arabicas bring the subtle aromatics.
ROASTING
The dense character of the Intenso blend is the result of a split roasting. Guatemalan washed Robusta origin undergoes a long roasting time to gain in intensity while balancing its bold and bitter notes. Mexican and Latin American Arabicas are roasted darker and shorter to decrease acidity and enhance notes of brown sugar.
AROMATIC PROFILE
An intermediate flow and high temperature ensure the intensity and the body of this coffee.
INGREDIENTS AND ALLERGENS
10 capsules of roast and ground coffee for the Nespresso system.
INGREDIENTS & ALLERGENS
Roast and ground coffee
NET WEIGHT (FOR 10 CAPSULES)
125g
MADE IN SWITZERLAND