Fig and Honey Coffee
A foam as light as the wind carries the powerful cocoa notes of the <em>Arpeggio</em> Grand Cru. A pleasure that awakens the senses!
A foam as light as the wind carries the powerful cocoa notes of the Arpeggio Grand Cru. A pleasure that awakens the senses!
- Make a Arpeggio Grand Cru double
- Pour the milk and the syrup into the Aeroccino milk frother, create milk froth
- Heat the nuts in the oven and cut them
- Pour the milk and the milk froth into the glass and pour the coffee on top
- Put some nuts on top of the recipe with some honey!
Machines for this recipe
DeLonghi CitiZ&milk EN265 Limousine Black
DeLonghi Pixie Carmine
DeLonghi Pixie EN125 Electric Aluminium
Nespresso Pixie C60 Electric Red
Nespresso Pixie C60 Electric Titan
Aeroccino 3 Black
Aeroccino 3 White
Delonghi U - Black
Nespresso U - White
Nespresso CitiZ C110 Fire Engine Red
Nespresso CitiZ&milk C120 Fire Engine Red
Accessories for this recipe
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