CAFFÈ VANILIO ALMOND CRUSH
The fine elegance of Agave syrup with crushed almonds.
Easy
Here is what you need
Let's make it!
-
Step
01
with a Barista device
-
Step
02
Put 240ml milk in the device and select “Latte Macchiato” recipe, then press on start.
-
Step
03
Pour the milk in the cup and extract 40ml of CAFFÈ VANILIO
-
Step
04
Then add the slightly crushed almonds on the top of the milk foam and put Agave Syrup on top.
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CAFFÈ VANILIO ALMOND CRUSH
- Easy
Materials
- View Recipe Glass
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Ingredients
- caffé vanilio 1 capsule
- Agave Syrup 10 gr
- 1.5% fat Milk 240 ml
- Crushed Almonds garnish
Inspirations
Let's make it!
-
Step 01 with a Barista device
-
Step 02
Put 240ml milk in the device and select “Latte Macchiato” recipe, then press on start. -
Step 03
Pour the milk in the cup and extract 40ml of CAFFÈ VANILIO
-
Step 04
Then add the slightly crushed almonds on the top of the milk foam and put Agave Syrup on top.
