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Preparation Information
- 5 Min
- Easy
Description
A fantastic and creamy dessert in hot espresso!Ingredients
1 Scoop of Caramel Ice Cream
1.35 Oz Genova Livanto
*Recipe contains allergens such as dairy.
Let's make it!
Put one caramel ice cream scoop into the bottom of a View Lungo Cup Pour 1.35 oz of Ispirazione Genova Livanto over the ice cream. Sprinkle 3 crushed fresh hazelnuts over the top.