Preparation Information
- 3 Min
- Easy
Materials
Nespresso Original Machine
Aeroccino Milk Frother
Espresso Glass Cup (80ml)
Allergens
Lactose / Dairy
Refer to packaging
Description
A rich, slightly sweet espresso made by layering condensed milk with a shot of coffee and topping it with warm, frothy milk for a smooth, creamy finish.Ingredients
1 Capsule Original Kazaar
1tsp Condensed Milk
60ml Cold Milk
*Recipe contains allergens such as dairy.
Let's make it!
1. Add Condensed Milk
In an espresso cup, add 1 tsp of condensed milk.
2. Extract Espresso
Extract 40ml espresso directly over the condensed milk.
3. Froth Milk
Add 60ml of cold milk to the Aeroccino Milk Frother and foam to a warm froth, or use the built-in milk frother.
4. Pour Milk
Pour the warm milk froth gently over your espresso.
5. Stir & Enjoy
Stir and enjoy!
