Arabicas from Costa Rica give this blend its characteristic cereal and lightly toasted notes, while the finest Arabicas from Kenya bring out its delicate fruity notes, both harmonised by Latin American Arabicas.
A light roasting, perfectly executed by the Nespresso Master Roasters, creates a delicate and balanced marriage of lightly toasted cereal and fruity notes.
Mild cereal and lightly toasted notes enhanced by subtle fruity notes
INGREDIENTS AND ALLERGENS
10 Cosi capsules of roast and ground coffee for the Nespresso system
INGREDIENTS & ALLERGENS
Roast and ground coffee only
50g (10 Capsules * each capsule 5 gram) Per serving of Caffeine is 59mg The information is only for reference, please make the object as the standard.
SWITZERLAND BY NESTLÉ NESPRESSO S.A.
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