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Coffee Capsules Nespresso Vertuo

Coffee Capsules Nespresso Original

Nespresso Vertuo Café de Cuba

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Product Information

Reviving Origins

Nespresso Vertuo Café de Cuba

Intensity: ■ ■ ■ ■ ■ ■ ■ ■ □ □ □ □ □ 8
Cup Size:
Aromatic Profile : Dark Roast & Dense
Aromatic Notes: Intense Roasted, Woody
Origin: Cuba
Powerful smoky notes of wood
SEK 19.69

Product Attributes

  • Vertuo
  • intensity of 8
  • Mug (230 ml)

Product Description

INTENSE ROASTED CHARACTER

INTENSE ROASTED CHARACTER

INTENSE ROASTED CHARACTER

INTENSE ROASTED CHARACTER

Roastiness

4

Acidity

1

Bitterness

4

Body

4

SEK 19.69

REVIVING ORIGINS: CUBA

Dive in to the heat and passion of Cafecito de Cuba. Its intense roasted character boasts delightful smoky notes of wood and tobacco leaves.

Dive in to the heat and passion of authentic Cuban culture with Cafecito de Cubafrom Nespresso. Its incomparable intense roasted character boasts powerful and delightful smoky notes of wood and tobacco leaves. Indulge your palate with its dense velvety texture, best enjoyed in a traditional short ristretto (25ml-0.845floz).

AROMATIC PROFILE: DARK ROAST & DENSE

( PRICE INCL. VAT. )
ORIGIN
100% Cuban Arabica from the Eastern part of Cuban island. With fertile soil and ideal climate conditions, the region offers an excellent coffee growing environment.
ROASTING
To enhance the potential of the beans and highlight their authenticity, Nespresso experts applied sophisticated split roasting technic. One half of the beans was roasted for a shorter time to a lighter colour to bring out all the unique flavours and specific aromas of the coffee. The second half was roasted for a longer time to a much darker colour to create a strong body with velvety texture and intense rich flavours.
AROMATIC PROFILE
A dark roasted, intense character of this coffee echoes with the passionate rhythms of authentic Cuban culture and boasts powerful and delightful smoky notes of wood and tobacco leaves.
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85% of the aluminium in our capsules is recycled aluminium

Aluminium is the perfect barrier to oxygen, light and humidity and to protect the freshness and the aromas of high-quality coffee, over time. Besides that is infinitely recyclable and is one of the most widely recycled materials in the world.

The only way to become more circular is to ensure what comes to an end always becomes a new beginning.