Provencal Freddo Delicato Lemonade Recipe

Get the feel of France in this Provençal floral and citrus sparkler made with Barista Creations Freddo Delicato.

5 min Easy

Here is what you need

Ice INTENSO 40 ml	Ice Cubes 150 g	Sparkling Water 100 ml	Vanilla Syrup 15 ml
Fresh Or Dried Lavender 1 Teaspoon	Fresh Lemon Juice 10 ml	Fresh Lemon Slice 1 Slice	Optional: Fresh Lavender 1 Sprig

STEP 1

Brew a capsule of ICE INTENSO over 1 tsp of fresh or dried lavender, in a VIEW Recipe glass.
STEP 2

a) by hand: Let it infuse for 2 minutes before straining it into the Barista Shaker and adding one ice cube. Seal the shaker and shake vigorously. b) with the Nespresso Barista device: Strain it into your Nespresso Barista jug, add 1 ice cube, close the lid, select the “Iced Nitro” recipe and press the start button.
STEP 3

Add 4 ice cubes and a slice of lemon into your glass.
STEP 4

Pour in the Vanilla syrup, the fresh lemon juice and the sparkling water. Stir gently.
STEP 5

Pour the cold coffee on top, and garnish with a fresh sprig of lavender.