Ice Leggero

FOR MILD RECIPES WITH ICE
Lighten up with this refreshing coffee over ice and enjoy the delicate fruity and cereal notes of BARISTA CREATIONS ICE LEGGERO. When you pour it over ice, the Ethiopian coffee in this blend brings elegant flavours that refresh you like the gentlest of summer breezes. It was a quest to find the coffees that would taste best over ice. We found what we were looking for in a mild blend of Ethiopian and Peruvian Arabicas. These AAA certified coffees truly dance on your palate when served over ice. The Peruvian Arabica lends its toasted cereal character to BARISTA CREATIONS ICE LEGGERO, and the Ethiopian beans bring a thirst-quenching, light fruitiness to the cup. The split roasting brings out the best in each coffee and makes this a mild, balanced, rounded cup.

Origin:
We found what we were looking for in a blend of Ethiopian and Peruvian Arabicas – a coffee that would dance on your palate when served over ice. The Peruvian coffee lends its toasted cereal character to Barista Creations ICE LEGGERO and the Ethiopian beans bring a thirst-quenching, light fruitiness to the cup.

Roasting:
We roast BARISTA CREATIONS ICE LEGGERO in two splits. The first split’s light and short to enhance the floral notes typical of Ethiopian Arabica. The second split is a medium roast to bring balance and roundness to the cup. When then grind the coffees specifically to ensure BARISTA CREATIONS ICE LEGGERO delivers delicate, light notes dancing on your palate when you serve it over ice.