Mushroom Latte with Date Syrup and Gold Leaf

Mushrooms come with a long list of health benefits and are used as a medicine to treat various illness. They are antioxidant, antiviral, they boost immunity and provide an alkaline environment for the body.
Combined with dates and five spice often used in CNY traditional dishes, this recipe is a highly nutritious one!

Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Inspiration - Milk
Icon - Time 5 Icon - Level Easy

Here is what you need

Ingredients

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  • Arpeggio capsule 1 Unit
  • Soy Milk 45 ml
  • Date Syrup or Date Sugar 1 Teaspoon
  • Chaga Mushroom Powder 0.5 Teaspoon
  • Gold leaf 1 Sheet
  • Five Spice Powder 1 Dash
  • Shaved dried porcini or shiitake mushroom 1 Slice
  • Icon - Material - Aeroccino Lungo Glass
  • Icon - Material - Aeroccino Aeroccino
  • Milk (including lactose)

Materials

  • Icon - Material - Aeroccino Lungo Glass
  • Icon - Material - Aeroccino Aeroccino

Allergens

  • Milk (including lactose)

Let's make it!

  • Step
    01

    Prepare ingredients

    Add date syrup, five spice and mushroom powder into a lungo cup

  • Step
    02

    Extract coffee

    Extract 1 Nespresso Arpeggio (40ml, espresso size)into the cup using the Nespresso coffee machine.

  • Step
    03

    Prepare milk froth

    Add soy milk into the Aeroccino milk frother and make a cappuccino froth. Add froth into the cup.

  • Step
    04

    GARNISH YOUR COFFEE

    Garnish with gold leaf and dried mushroom.

  • Step
    05

    Enjoy your coffee

    Stir well and enjoy!

Step01

Prepare ingredients

Add date syrup, five spice and mushroom powder into a lungo cup

Step02

Extract coffee

Extract 1 Nespresso Arpeggio (40ml, espresso size)into the cup using the Nespresso coffee machine.

Step03

Prepare milk froth

Add soy milk into the Aeroccino milk frother and make a cappuccino froth. Add froth into the cup.

Step04

GARNISH YOUR COFFEE

Garnish with gold leaf and dried mushroom.

Step05

Enjoy your coffee

Stir well and enjoy!

Icon - Ingredients
  • Arpeggio capsule 1 Unit
  • Soy Milk 45 ml
  • Date Syrup or Date Sugar 1 Teaspoon
  • Chaga Mushroom Powder 0.5 Teaspoon
  • Gold leaf 1 Sheet
  • Five Spice Powder 1 Dash
  • Shaved dried porcini or shiitake mushroom 1 Slice

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Arpeggio Decaffeinato 9 Chart - Intensity
Arpeggio 9 Chart - Intensity
Arpeggio Decaffeinato 9 Chart - Intensity
Arpeggio 9 Chart - Intensity

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Mushroom Latte with Date Syrup and Gold Leaf

  • Icon - Time 5
  • Icon - Level Easy

Materials

  • Icon - Material - Aeroccino Lungo Glass
  • Icon - Material - Aeroccino Aeroccino

Recommended Nespresso coffees

Ingredients

  • Arpeggio capsule 1 Unit
  • Soy Milk 45 ml
  • Date Syrup or Date Sugar 1 Teaspoon
  • Chaga Mushroom Powder 0.5 Teaspoon
  • Gold leaf 1 Sheet
  • Five Spice Powder 1 Dash
  • Shaved dried porcini or shiitake mushroom 1 Slice

Inspirations

Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Inspiration - Milk

Let's make it!

  • Step 01 Prepare ingredients

    Add date syrup, five spice and mushroom powder into a lungo cup
  • Step 02 Extract coffee

    Extract 1 Nespresso Arpeggio (40ml, espresso size)into the cup using the Nespresso coffee machine.
  • Step 03 Prepare milk froth

    Add soy milk into the Aeroccino milk frother and make a cappuccino froth. Add froth into the cup.
  • Step 04 GARNISH YOUR COFFEE

    Garnish with gold leaf and dried mushroom.
  • Step 05 Enjoy your coffee

    Stir well and enjoy!

Enter your date of birth

Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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