Soft Ginger Caffé Latte

Icon - Inspiration - Milk
Icon - Time 3 min Icon - Level Easy

Barista

Sacha Wittorski

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Here is what you need

Ingredients

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  • molasses 10 g
  • 1.5% Fat Milk 100 ml
  • Dried Ginger Powder 1 Pinch
  • Nordic Black VL 150 ml
  • Icon - Material - Aeroccino VIEW Coffee Mug (390ml)
  • Icon - Material - Aeroccino Nespresso Barista Device
  • Milk (including lactose)

Materials

  • Icon - Material - Aeroccino VIEW Coffee Mug (390ml)
  • Icon - Material - Aeroccino Nespresso Barista Device

Allergens

  • Milk (including lactose)

Let's make it!

  • Step
    01

    Pour 100ml of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.

  • Step
    02

    Close the lid, select the “Cafe au Lait" recipe on the device and press the start button.

  • Step
    03

    Put 2 teaspoons of Molasse syrup in a VIEW Coffee Mug.

  • Step
    04

    Extract 150ml of Nordic Black coffee.

  • Step
    05

    Pour the hot milk into the VIEW Coffee Mug. Sprinkle with some Dried Ginger Powder and stir.

Step01

Pour 100ml of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.

Step02

Close the lid, select the “Cafe au Lait" recipe on the device and press the start button.

Step03

Put 2 teaspoons of Molasse syrup in a VIEW Coffee Mug.

Step04

Extract 150ml of Nordic Black coffee.

Step05

Pour the hot milk into the VIEW Coffee Mug. Sprinkle with some Dried Ginger Powder and stir.

Icon - Ingredients
  • molasses 10 g
  • 1.5% Fat Milk 100 ml
  • Dried Ginger Powder 1 Pinch
  • Nordic Black VL 150 ml

Recommended Nespresso coffees

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Nordic Black | VL 5 Chart - Intensity
Nordic Black | VL 5 Chart - Intensity

Soft Ginger Caffé Latte

  • Icon - Time 3 min
  • Icon - Level Easy

Materials

  • Icon - Material - Aeroccino VIEW Coffee Mug (390ml)
  • Icon - Material - Aeroccino Nespresso Barista Device

Recommended Nespresso coffees

Ingredients

  • molasses 10 g
  • 1.5% Fat Milk 100 ml
  • Dried Ginger Powder 1 Pinch
  • Nordic Black VL 150 ml

Inspirations

Icon - Inspiration - Milk

Let's make it!

  • Step 01

    Pour 100ml of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.
  • Step 02

    Close the lid, select the “Cafe au Lait" recipe on the device and press the start button.
  • Step 03

    Put 2 teaspoons of Molasse syrup in a VIEW Coffee Mug.
  • Step 04

    Extract 150ml of Nordic Black coffee.
  • Step 05

    Pour the hot milk into the VIEW Coffee Mug. Sprinkle with some Dried Ginger Powder and stir.

Sacha Wittorski Nespresso -baari Lausannessa

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

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