Chestnut Soy Cappuccino

This is surely one to take your time over. The sweet chestnut cream, the smoothly textured soy milk and the intense Corto on top cry out for a comfy sofa and a good book. The ultimate in taste decadence… and you deserve it.

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Here is what you need

Ingredients

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  • Chestnut Cream 10 ml
  • Soy Milk Alpro 115 ml
  • Corto Capsule 40 ml
  • Icon - Material - Aeroccino View Cappuccino Cup (180ml)

Materials

  • Icon - Material - Aeroccino View Cappuccino Cup (180ml)

Let's make it!

  • Step
    01

    First, pour 115 ml of soy milk directly into the Nespresso Barista device. Close the lid, select the “Cappuccino” recipe on the device and press the start button.

  • Step
    02

    Then put 2 teaspoons of chestnut cream in the bottom of the Cappuccino glass.

  • Step
    03

    Lastly, pour the foam of hot soy milk into the Cappuccino cup and extract 40 ml of espresso Corto the top

Step01

First, pour 115 ml of soy milk directly into the Nespresso Barista device. Close the lid, select the “Cappuccino” recipe on the device and press the start button.

Step02

Then put 2 teaspoons of chestnut cream in the bottom of the Cappuccino glass.

Step03

Lastly, pour the foam of hot soy milk into the Cappuccino cup and extract 40 ml of espresso Corto the top

Icon - Ingredients
  • Chestnut Cream 10 ml
  • Soy Milk Alpro 115 ml
  • Corto Capsule 40 ml

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Kazaar 12 Chart - Intensity
Barista Corto 11 Chart - Intensity
Kazaar 12 Chart - Intensity
Barista Corto 11 Chart - Intensity

Chestnut Soy Cappuccino

  • Icon - Time
  • Icon - Level Difficult

Materials

  • Icon - Material - Aeroccino View Cappuccino Cup (180ml)

Recommended Nespresso coffees

Ingredients

  • Chestnut Cream 10 ml
  • Soy Milk Alpro 115 ml
  • Corto Capsule 40 ml

Inspirations

Let's make it!

  • Step 01

    First, pour 115 ml of soy milk directly into the Nespresso Barista device. Close the lid, select the “Cappuccino” recipe on the device and press the start button.
  • Step 02

    Then put 2 teaspoons of chestnut cream in the bottom of the Cappuccino glass.
  • Step 03

    Lastly, pour the foam of hot soy milk into the Cappuccino cup and extract 40 ml of espresso Corto the top

Enter your date of birth

Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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