Tiramisu White Chocolate and Strawberry

Share your love for coffee with our exquisite blend of Nespresso coffee, delicate rose syrup, and a hint of Prosecco or Champagne, crafting a sparkling and indulgent delight designed for a romantic and memorable occasion.​

    Icon - Time 15 Icon - Level Medium

    Here is what you need

    Ingredient(s)

    Icon - Person 1
    • White Chocolate and Strawberry 1 capsule
    • Vaniglia 1 capsule
    • Strawberry 0 optional garnish
    • Brown sugar 80 g
    • Monin Strawberry Syrup 40 ml
    • Monin Vanilla Syrup 10 ml
    • Lady finger 30 unit
    • Mascarpone 250 g
    • Cocoa Powder 0 Garnish
    • White Chocolate 0

    Material

    Let's make it!

    • Step
      01

      Separate the egg whites from the yolks.​ Mix the yolks with the brown sugar and vanilla sugar or vanilla syrup​

    • Step
      02

      Add the mascarpone to the mixture.​

    • Step
      03

      Beat the egg whites until stiff and gently fold them into the previous mixture with a spatula.​ Add 40 ml of strawberry syrup. Reserve.

    • Step
      04

      Wet the biscuits in the White Chocolate and Strawberry Vertuo coffee or Vaniglia Original coffee quickly before lining the bottom of the dish.

    • Step
      05

      Cover with a layer of mascarpone cream, placing small pieces of strawberries then repeat the operation, alternating a layer of cookies and a layer of cream with strawberry pieces, finishing with a layer of mascarpone cream only

    • Step
      06

      Sprinkle with cocoa and then add small pieces of strawberries or decorate your dish with a few whole strawberries.​

    • Step
      07

      Grate few squares of white chocolate over the dish​. Refrigerate for at least 4 hours and then enjoy chilled.

    Step01

    Separate the egg whites from the yolks.​ Mix the yolks with the brown sugar and vanilla sugar or vanilla syrup​

    Step02

    Add the mascarpone to the mixture.​

    Step03

    Beat the egg whites until stiff and gently fold them into the previous mixture with a spatula.​ Add 40 ml of strawberry syrup. Reserve.

    Step04

    Wet the biscuits in the White Chocolate and Strawberry Vertuo coffee or Vaniglia Original coffee quickly before lining the bottom of the dish.

    Step05

    Cover with a layer of mascarpone cream, placing small pieces of strawberries then repeat the operation, alternating a layer of cookies and a layer of cream with strawberry pieces, finishing with a layer of mascarpone cream only

    Step06

    Sprinkle with cocoa and then add small pieces of strawberries or decorate your dish with a few whole strawberries.​

    Step07

    Grate few squares of white chocolate over the dish​. Refrigerate for at least 4 hours and then enjoy chilled.

    Icon - Ingredients
    • White Chocolate and Strawberry 1 capsule
    • Vaniglia 1 capsule
    • Strawberry 0 optional garnish
    • Brown sugar 80 g
    • Monin Strawberry Syrup 40 ml
    • Monin Vanilla Syrup 10 ml
    • Lady finger 30 unit
    • Mascarpone 250 g
    • Cocoa Powder 0 Garnish
    • White Chocolate 0

    Recommended Nespresso coffees

    Picto - Capsule - Vertuo Vertuo
    White Chocolate and Strawberry Chart - Intensity
    + Add to bag
    White Chocolate and Strawberry Chart - Intensity
    + Add to bag

    Tiramisu White Chocolate and Strawberry

    • Icon - Time 15
    • Icon - Level Medium

    Material

    • Icon - Material - Aeroccino Pixie Dark Blue
    • Icon - Material - Aeroccino Vertuo Pop+ Deluxe

    Recommended Nespresso coffees

    Ingredient(s)

    • White Chocolate and Strawberry 1 capsule
    • Vaniglia 1 capsule
    • Strawberry 0 optional garnish
    • Brown sugar 80 g
    • Monin Strawberry Syrup 40 ml
    • Monin Vanilla Syrup 10 ml
    • Lady finger 30 unit
    • Mascarpone 250 g
    • Cocoa Powder 0 Garnish
    • White Chocolate 0

    Inspirations

    Let's make it!

    • Step 01 Separate the egg whites from the yolks.​ Mix the yolks with the brown sugar and vanilla sugar or vanilla syrup​

    • Step 02 Add the mascarpone to the mixture.​

    • Step 03 Beat the egg whites until stiff and gently fold them into the previous mixture with a spatula.​ Add 40 ml of strawberry syrup. Reserve.

    • Step 04 Wet the biscuits in the White Chocolate and Strawberry Vertuo coffee or Vaniglia Original coffee quickly before lining the bottom of the dish.

    • Step 05 Cover with a layer of mascarpone cream, placing small pieces of strawberries then repeat the operation, alternating a layer of cookies and a layer of cream with strawberry pieces, finishing with a layer of mascarpone cream only

    • Step 06 Sprinkle with cocoa and then add small pieces of strawberries or decorate your dish with a few whole strawberries.​

    • Step 07 Grate few squares of white chocolate over the dish​. Refrigerate for at least 4 hours and then enjoy chilled.

    Enter your date of birth

    Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more.

    The abuse of alcohol is dangerous for your health. Consume with moderation.

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