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Peppermint Pinwheel Viennois

Peppermint Pinwheel Viennois

Indulge in this sweet treat that’s like dessert in a cup!

Icon - Inspiration - Aeroccino Icon - Inspiration - Milk Icon - Inspiration - Level
Icon - Time 3 min Icon - Level Easy

Chef recipe

Sacha Wittorski

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Here is what you need

Ingredient(s)

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  • 0% Fat Milk 60 ml
  • Chocolate Sauce 3 ml
  • Nespresso Dark Chocolate 1 unit
  • Mint 3 unit
  • Peppermint Pinwheel Coffee | Vertuo 230 ml
  • Plan de travail 1 Spoon
  • Icon - Material - Aeroccino VERTUO Coffee Cup
  • Icon - Material - Aeroccino Aeroccino
  • Icon - Material - Aeroccino Vertuo Pop + Liquorice Black
  • Milk (including lactose)

Material

  • Plan de travail 1 Spoon
  • Icon - Material - Aeroccino VERTUO Coffee Cup
  • Icon - Material - Aeroccino Aeroccino
  • Icon - Material - Aeroccino Vertuo Pop + Liquorice Black

Allergen(s)

  • Milk (including lactose)

Let's make it!

  • Step
    01

    Pour the milk into your Nespresso Aeroccino milk frother. Press the start button for 2 seconds for cold milk froth.
  • Step
    02

    Brew a Peppermint Pinwheel capsule into a Vertuo mug.
  • Step
    03

    Use a spoon to place the cold milk foam on the coffee.
  • Step
    04

    Garnish with mint leaves and the dark chocolate square, then drizzle chocolate sauce on top.
  • Step
    05

    Enjoy!
Step01

Pour the milk into your Nespresso Aeroccino milk frother. Press the start button for 2 seconds for cold milk froth.

 Step02

Brew a Peppermint Pinwheel capsule into a Vertuo mug.

 Step03

Use a spoon to place the cold milk foam on the coffee.

 Step04

Garnish with mint leaves and the dark chocolate square, then drizzle chocolate sauce on top.

 Step05

Enjoy!
Icon - Ingredients
  • 0% Fat Milk 60 ml
  • Chocolate Sauce 3 ml
  • Nespresso Dark Chocolate 1 unit
  • Mint 3 unit
  • Peppermint Pinwheel Coffee | Vertuo 230 ml

Recommended Nespresso coffees

Picto - Capsule - Vertuo Vertuo
Peppermint Pinwheel | Vertuo Chart - Intensity
Peppermint Pinwheel | Vertuo Chart - Intensity
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Peppermint Pinwheel Viennois

  • Icon - Time 3 min
  • Icon - Level Easy

Material

  • Plan de travail 1 Spoon
  • Icon - Material - Aeroccino VERTUO Coffee Cup
  • Icon - Material - Aeroccino Aeroccino
  • Icon - Material - Aeroccino Vertuo Pop + Liquorice Black

Recommended Nespresso coffees

Ingredient(s)

  • 0% Fat Milk 60 ml
  • Chocolate Sauce 3 ml
  • Nespresso Dark Chocolate 1 unit
  • Mint 3 unit
  • Peppermint Pinwheel Coffee | Vertuo 230 ml

Inspirations

Icon - Inspiration - Aeroccino Icon - Inspiration - Milk Icon - Inspiration - Level

Let's make it!

  • Step 01

    Pour the milk into your Nespresso Aeroccino milk frother. Press the start button for 2 seconds for cold milk froth.

  • Step 02

    Brew a Peppermint Pinwheel capsule into a Vertuo mug.

  • Step 03

    Use a spoon to place the cold milk foam on the coffee.

  • Step 04

    Garnish with mint leaves and the dark chocolate square, then drizzle chocolate sauce on top.

  • Step 05

    Enjoy!

Sacha Wittorski Nespresso Bar in Lausanne

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