Discover the Nespresso Summer 2026 Limited-Edition Collection
Every Coffee a New World
Make it Iced this summer
Make it Iced this summer


"Stay cool this summer with our limited-edition collection of refreshing coffees and stylish accessories. Turn up the rhythm, embrace the season, and disccover our must-have essentials designed to play all summer long.
Made for summer. Discover accessories that play along, wherever the day takes you.
Bring timeless style to your coffee ritual with the Signature Coffee Mug Small. Designed by Federico Peri and crafted in France, these mugs are made for those who enjoy every sip and every coffee moment.
Made from durable tempered glass, the mugs are suitable for coffee, mug, Reverso, and Double Cappuccino recipes. With a balanced shape, comfortable handle, and transparent design, they are perfect for warm or cold coffee recipes.
Timeless by design
This bottle is a stylish companion for life on the go. Perfect for iced brews or infused water, it is designed to make every sip effortlessly refreshing. Its colorful finish adds a touch of personality without compromising functionality, while the soft silicone handle makes it easy to carry from city strolls to weekend getaways.
The Barista Ice Tray is sculpted for your kitchen, and for your coffee. Dressed up in stripes, these ice cubes are designed by Frederico Peri and add a touch of modernity to all your coffee creations. Crafted to last longer, the nine ice cubes are 30g each. They're just the right size for your every recipe, so your drink is always perfectly balanced. It's iced coffee, carved to your liking.
Bringing your coffee moments to new heights.
Go big even for small coffee moments with this Vertuo Lungo set. It comes in twos, with two Lungo cups (ca. 180 ml), two spoons and two saucers. Made out of tempered glass and rounded shapes, the cups will keep your Lungo or Double Espresso warm, and sit comfortably in your hand. Bringing your coffee moments to new heights.
Created to mark four decades of coffee innovation, this limited-edition coffee mug embodies the brand’s enduring artistry and passion. With a matte finish and branded pattern, it stands as a timeless tribute to the Nespresso journey so far: reinventing coffee with love, since 1986.
Specifications & Care:
Created to mark four decades of coffee innovation, this limited-edition coffee mug embodies the brand’s enduring artistry and passion. With a matte finish and branded pattern, it stands as a timeless tribute to the Nespresso journey so far: reinventing coffee with love, since 1986.
Specifications & Care:
Every capsule, every material, every product has the potential to be something more. Embracing new ways to repurpose and give a second life.
Introducing a unique brand collaboration that captures the essence of the Middle East's rich artistic heritage, Sarah's Bag and Nespresso present the first upcycled product in the region. The centerpiece of this collaboration is an exquisite clutch, meticulously handcrafted. 75-80 recycled Nespresso aluminium capsules were used on the floral design of the clutch turning it into a stunning work of art.
Sarah Beydoun is a Lebanese designer and entrepreneur who redefined luxury fashion by seamlessly merging social impact, craftsmanship, and contemporary design.
As the visionary behind Sarah’s Bag, she built for the past 25 years one of the Middle East’s first global fashion houses with a social enterprise model, empowering underprivileged women through artisanal work while celebrating Levantine heritage and using primarily dead stock materials from various suppliers around the world as they are highly conscious of their production process and only produce based on demand and specific orders to avoid overproduction.
Sarah's Bag aligns perfectly with Nespresso, as both brands embody a profound commitment to care; care for the environment and a dedication to making a positive social impact.
This iconic handmade clutch is available in limited quantities and produced on demand.
Size & Material:
• Width: 28cm
• Height: 15cm
• Depth: 3cm
• Weight: 500g
• Silver straw fabric base
• Hand Embellished 3D flower using 80 recycled Nespresso capsules turned into 400 sequins, and glass beads
• Cotton lining
• Brass push clasp-fastening
• Inside pocket
• Brass tag
• Detachable 60cm brass chain included
Care Instructions: Store your bag in the provided cotton pouch to preserve the quality of the sequins and beads and handcrafted details.


Iced coffees don't wait around and with our summer collection neither do you
A high-intensity Vertuo selection featuring Altissio’s creamy, full-bodied character, Scuro’s roasted depth, and Diavolitto’s extra-intense, syrupy power. Designed for mornings that demand strength.
Your life, your style.


There's nothing like getting creative to keep things fresh and fun. Embrace the golden sprirt of summer with light, fragrant recipes - easy to make and full of flavour.
Cooking time 3 min Recipe difficulty EASY
Cooking time 3 min Recipe difficulty EASY


Unlock the ultimate refreshment with our Coconut Vanilla Mint Iced Coffee recipe: a must-try for any cold coffee lover.
3 min
Easy
Nespresso ice cubes (5x 30g)
Cucumber (2 slices)
Tonic water (120ml)
Yuzu Vanilla Over Ice (1 caps)
Organic Fresh Mint (1 bunch)
Optional: Organic Orange Zest
1. In a Mixology glass (S), combine 6 Nespresso ice cubes and a slice of cucumber, then pour in 60ml of tonic water.
2. Extract 40ml of Yuzu Vanilla coffee into a jug, add 2 ice cube, and foam the coffee using the Nespresso NanoFoamer
3. Gently pour the foamed Iced Coffee Nitro over the mixture in the glass.
4. Garnish with an additional cucumber slice and slap fresh mint leaves to release their essence.
5. Optional: Express orange zest over the drink for added aromas
Barista Mixologist Glass Small
Original Machine
Ice Cube Tray
Nano Foamer


Unlock the ultimate refreshment with our Coconut Vanilla Mint Iced Coffee recipe: a must-try for any cold coffee lover.
3 min
Easy
Nespresso ice cubes (9x 30g)
Hot water (40ml)
Matcha powder (1.5g)
Yuzu Vanilla Over Ice (1 caps)
White Chocolate sauce (20g)
Coconut Vanilla Over Ice (1 caps)
1. In a jug, combine 1.5 g of Matcha powder with 40 ml of hot water. Use the Nespresso NanoFoamer to mix vigorously until smooth and lump-free.
2. Add 80 ml of cold 1.5% milk to the matcha mixture. Continue foaming gently with the NanoFoamer to achieve a silky texture.
3. In a Large Mixology glass, display 15 g of white chocolate sauce and 7 or 8 ice cubes.
4. Gently pour the matcha-milk blend into the glass over the ice and chocolate base.
5. Extract 40 ml of Nespresso Coconut & Vanilla coffee. Foam it lightly with one ice cube, then pour over the matcha layer to create a beautiful cloudy contrast.
Nano Foamer
Large Mixology Glass
Ice Cube Tray
Vertuo Machine
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