MINTED COFFEE MUL

MINTED COFFEE MUL - OL

Refresh yourself with our zesty Ginger Lime Iced Coffee, featuring muddled lime and honey, topped with ginger beer and a splash of shaken coffee, garnished with fresh mint

Lime
Mint
Black Coffee
festive Coffee

5 min Easy

Here is what you need

Honey: 10ml
6x Nespresso ice cubes (30g)
Ginger beer: 60ml
1x Festive Black Espresso 40ml
1x Mint Sprig

Let's make it!

In a Nespresso Mixology glass put half of fresh non treated lime (30 g) cut in 6 pieces, add 10ml of Honey.
Muddle it. Put 3 Ice cubes.
Pour 60ml of Ginger beer. Stir gently while lifting the lime pieces to mix them in.
In a Nespresso shaker, extract 40ml of Coffee and add 2 ice cubes, close the lid, shake vigorously.
Pour the ice coffee it gently in the glass over the mixture. Add a nice branch of non-treated mint leave on top.